Sushi Making 101
Uni's expert sushi chef, James Tan will let you in on his secrets of sushi making, including how to choose the best fish, what ingredients to use, and simple techniques used by the top chefs around the world! A complete sushi lunch is provided after class. |
Uni: A Sushi Place
2122 P St.
NW, DC 20037
www.tastedc.com
Saturday, 17th May, 2008
Time:
12:00 p.m.-2:30 p.m.
$65 |
