Restaurant Vero

By Warren Rojas

Having traded blows with the rough-and-tumble economy, restaurateur Joy Reinhardt has decided to regroup—a decision she cemented by shuttering Tap & Vine and beefing up Restaurant Vero’s hours and menu options.

The renewed Vero will offer continuous service and feature the most popular dishes from T&V’s family-friendly carte. Culinary carry-overs will include: charcuterie, homemade tater tots, green chili pork stew, flatbread pizza specials, build-your-own mac & cheese, orecchiette Bolognese and their signature ice cream sundaes.

At press time, Reinhardt was still unsure whether every last brew on T&V’s voluminous beer lineup would resurface at Vero.

Open for lunch and dinner daily.

5723 Lee Highway, Arlington; 703-538-4600; www.restaurantvero.com

(April 2010)