Warm Up at Lost Creek Winery

Posted by Colleen Callery / Monday, January 9th, 2012

The winter weather has been a bit indecisive lately in Northern Virginia. But, for every 60-degree January day, there are a handful of biting cold ones, too. If the plunging temperatures and sharp wind just aren’t your thing (or, hey, even if they are), let the warmth of a crackling fire and a glass of wine take the bitter chill from your afternoon.

Lost Creek Winery and Vineyards is a warm alternative to blustery days. Situated among historic Civil War sites of Leesburg, there are 11 locally-grown wines available for sipping in their Tuscan-style tasting room, complete with a real wood-burning fire place. Tastings are an easy $7 a person, and light fare of bread, cheese and salami are also available.

They are equipped to cater and host events from business meetings to weddings, and for warmer months, they have outdoor patios and pavilions. Feel free to pack a picnic and bring along the kids and pets, they are both welcome, as their website states they are one of the “kinder, gentler, friendlier” wineries of the area.

If you come in on a weekend you can look forward to a serenade from an array of live, local musicians —from the acoustic, singer/songwriter type to blues-rock– perfect for lounging and enjoying the wine.

This weekend, Jan. 14 and 15, Lost Creek is hosting their Soup Weekend where you can warm up with a bowl of soup, bread, and a glass of wine for $15.

Check out more about Lost Creek, and the schedule of events, at their website.

 

Still thirsty? Lost Creek’s sister winery, Hidden Brook Winery, is right next door. Expanding the family business, Eric and Deborah Hauck, son and daughter-in-law of Lost Creek owners, Bill and Carol Hauck, have perfected their own spin on their favorite varietals.

Tags: Colleen Callery, culture, Events, gameplan, local music, lost creek winery, Northern Virginia, Northern Virginia Magazine, NoVA, wine