Chocolate Wine Will Blow Your Mind
Posted by The Editorial Desk / Wednesday, April 1st, 2009
New Zealand vintner Kim Crawford is threatening to take the wine world wide by storm with their 2009 Pinot Chocolat–a proprietary blend of rich, Puerto Rican cacao and hand-selected pinot noir grapes described in vivid detail here by wine visionary Drew Redwood:
(Video: Kim Crawford Wines)
The pioneering winemaker is also hosting a “virtual tasting” of this revolutionary bottling on their web site. (Personally, I’m much more interested in tasting how their Camembert chardonnay turns out).
But you better act fast, because something tells me this deal is only good today.
–Warren Rojas
Tags: chocolate, Gut Check, Kim Crawford Wines, Northern Virginia Magazine, Pinot Chocolat, Warren Rojas, wine
4 Responses
NaturalBocar Says:
April 1st, 2009 at 1:09 pm
April 1st, 2009 at 1:09 pm
Pinot Chocolat sounds fabulous, yet like a sure-fire migraine trigger.:-(
Kaitabasura Says:
May 19th, 2009 at 7:16 am
May 19th, 2009 at 7:16 am
This webpage loads fast, can you tell me who is hosting it?
Eddy Says:
June 23rd, 2009 at 5:49 pm
June 23rd, 2009 at 5:49 pm
I found your blog on google and read a few of your other posts. I just added you to my Google News Reader. Keep up the good work. Look forward to reading more from you in the future.
April 6th, 2009 at 11:46 am
Cooper Vineyards in Louisa, VA also makes a phenomenal dessert wine called Noche Chocolate.