Fredericksburg’s Restaurant Week 2011

Posted by The Editorial Desk / Tuesday, January 18th, 2011

From Jan. 14-24, Old Town Fredericksburg will play host to their 5th annual “Restaurant Week“.  The idea is to indulge on reasonably priced three-course meals from some of the town’s finest restaurants that are actually owned by the head chefs themselves. Lunches are set at just $10.08, while dinners are only $20.08. Special menus showcase house specialties. All patrons can enjoy the freshest local ingredients at some of the top “farm to table” restaurants in the country. This historical town has a lot to offer in return for your visit, you won’t regret the trip down I95.

Reservations are recommended, but not required for this event.

Participating restaurants include-

* Barefoots–B&G Seafood
* Bavarian Chef
* Bistro Bethem
* Capital Ale House
* Jake & Mike’s
* Kenmore Inn
* Kybecca Wine Bar
* La Petite Auberge
* Otter House
* Poppy Hill Tuscan Kitchen
* Virginia Deli

-Ryan Robertson

 

Tags: Barefoots-B&G Seafood, Bavarian Chef, Bistro Bethem, Capital Ale House, Fredericksburg, Gut Check, Jake & Mike's, Kenmore Inn, Kybeca Wine Bar, Otter House, Poppy Hill Tuscan Kitchen, Restaurant Week, Ryan Robertson, Virginia Deli