Stone Soup Bakery Taking Holiday Orders
Posted by The Editorial Desk / Tuesday, December 13th, 2011
The holidays are closing in on us fast! With all the preparations for out of town families and incredible feasts, who has time to make dessert? These guys! So, let them make it for you!
They’ll meet you in the Burke Centre VRE parking lot in our regular Saturday Farmer’s Market spot on the evening of Friday December 23rd at 7pm with your pre-ordered desserts.
If you happen to need dessert for New Year’s as well, don’t hesitate to order. Provided are freezing and defrosting/reheating instructions to make the storage and presentation of your desserts a breeze.
Pies:
Pumpkin Pie from Stone Soup Bakery
Large $15 each * Small $6 each
Apple
Apple Crumble
Pecan
Sweet Potato
Apple Butter Pumpkin
Key Lime
Assorted Cookies:
$ 10 a dozen
Semisweet Chocolate Chip
Double Chocolate Chip
Oatmeal Raisin
Almond Sugar Cutouts
Gingerbread
Assorted Brownies:
$1- 1.50 each
(must order 20 or more of the same brownie)
Super Fudgy Brownie
Walnut Super Fudgy Brownie
Chunky Pecan Pie Bar
Almond Shortbread Brownie
Peanut Butter Blondie
Place your order with us now to reserve your delicious no-hassle Holiday desserts. I bought an apple butter pumpkin pie for Thanksgiving and it was a huge hit- not one slice remained!
Stone Soup Bakery – contact Jennifer Graybill & Johnny Connolly
(703)909.6089 * stonesoupbakery@yahoo.com
– Jennie Whistler
Tags: Bakery, Brownies, christmas, cookies, dessert, food, Gut Check, holiday, holiday eating, Holiday food, Jennie, Northern Virginia Magazine, NoVA, nova mag, pie, spirits, Stone Soup