Posted by Editorial / Tuesday, July 1st, 2014
Need a new spot to nosh? Here’s our list of new and almost-opened restaurants. Know of a new or soon-to-open spot? Email email@example.com.
America Eats Tavern; Tysons, American, $$$; Opened June
Bistro Atelier Dulles; French, $$$; Opened June | MORE: Bistro Atelier serves 1,100 customers on opening weekend.
Ciao Osteria; Centreville, Neopolitan Pizzeria, $$; Opened April | MORE: The owner of Pan e Vino opens a Neapolitan pizza restaurant.
District Chophouse; Dulles, Steak, $$$, districtchophouse.com; Expected July
Garden Bistro; Warrenton, American, $$$$; Opened April; | MORE: The Airlie Center expands beyond catering for the first time in its 50 year history.
Garden of Eatin’ Grab & Go Cafe; Ashburn, Sandwiches & salads, $; Opened April | MORE: Nova Medical & Urgent Care Center‘s CEO starts a food stand selling healthy salads and sandwiches.
Lothar’s Sausages; Purcellville, Butcher Shop, $$; Opened June | MORE: After six years of selling sausages at farmers markets, the German-born butcher opens his own shop.
Mocha Cafe & Pastry Arlington, Coffee and pastries, $; Opened April
Mt. Defiance Cider and Distillery; Middleburg, Cider, $; Expected July
Ocelot Brewing Company; Dulles, Beer, $; Expected July
Old Ox Brewery; Ashburn, Beer, $; Opened June | MORE: This family-run brewery opens with two signature beers, a session IPA and a Belgian golden ale.
Shake Shack; Tysons Corner, Burgers & shakes, $; Expected July
The Meadows Original Frozen Custard; Ashburn, Custard, $; Opened May
Wild Run Brewing Company; Stafford, Beer, $; Opened May | MORE: Stafford Country embraces the craft beer trend with two new breweries.
We, The Pizza; Crystal City, Pizza, $$; Opened May
World of Beer; Reston, Beer, $; Opened May
Yayla Bistro; East Falls Church, Turkish $; Opened March | MORE: East Falls Church ups its foodie cred with a new Turkish restaurant.