food&wine RESTAURANT SCOUT

Maple Ave

147 W. Maple Ave.
Vienna, VA 22180
www.mapleaverestaurant.com

DELIVERY: No   TAKEOUT: No

 

Sample menu
Menu changes regularly. Please contact restaurant for current specials.
Small Plates
One Two Three Shrimp$6.00
jumbo white shrimp served in a family recipe glaze served over jasmine rice
Chicken Agar Salad$6.50
free-range shredded chicken, julienned cucumber, agar-agar, soy dressing
Baked Mac & Cheese$7.00
farfalle tossed in a gruyere-mornay sauce topped with Japanese panko crumbs
Organic Beet Salad$5.00
poached beets, red wine vinaigrette, Himalayan pink salt, micro greens
Steamed Mussels$7.00
1/2 pound of PEI mussels served in a saffron-coconut milk broth with Thai chilies and Chinese chorizo, topped with fresh herbs
Sweet Potato Gnocchi$7.00
handmade sweet potato gnocchi served in a bed of shaved ham, caramelized onions and mushroom duxelles, topped with sage-brown butter sauce
Apple Salad$6.50
local apples, field greens, currants, blue cheese crumbles, walnuts, cider vinaigrette
Thai Okra$6.00
crispy okra served with a Thai chili sauce
Shrimp and Grits$7.00
jumbo white shrimp, venison-blueberry sausage, red onions, okra, togarashi, piquillo peppers, stoneground grits
Prosciutto Arugula Salad$7.00
organic baby arugula, crispy prosciutto, nicoise olives, Firefly Farms Allegheny chevre, balsamic vinaigrette
Duck Confit Roll$7.00
crispy feiulles de brick, housemade duck confit, Asian mushrooms, Chinese cabbage
Main Plates
Grass-Fed Black Angus Beef Burger$11; $12 - with cheddar or blue cheese
1/3 pound Buffalo Ridge Farms beef burger with truffle mayo, pickles and crisp lettuce served with beer-battered fries.
Dr. Pepper Ribs$17.00
togarashi rubbed baby back ribs, slow-braised in a Dr. Pepper broth
Bulgogi Wrap$15.00
sweetly marinated ribeye, thinly sliced and served with kimchee puree and Bibb lettuce wraps
Panko Chicken Sandwich$11; $12 - with cheddar, American or blue cheese
fried chicken breast with truffle mayo, pickles and crisp lettuce, served with fries
Grilled Free-Range Chicken Salad$10.00
mesclun, cherry tomatoes, cucumbers, fresh onions, crispy shallots, red wine vinaigrette
Crab Cake Sandwich$16.00
4-ounce crab cake, pickled slaw, Sriracha mayo, served with fries
Pulled Pork BBQ$12.00
slow roasted Baker pork shoulder shredded, housemade bbq sauce, beer battered fries
Ponzu Fish$16.00
grilled whole fresh fish, fried rice and ponzu sauce
Rice Bowl$16.00
Baker Berkshire pork belly, grilled SPAM, scallions, kimchee, sunny-side up egg
Sweet Plates
Mochi Delight$5.00
premium ice cream surrounded by sweetened rice flour. Choose from: mint Oreo-pistachio, chocolate-peanut butter, raspberry-white chocolate
Oh Emm Gee Delicious$6.00
flourless chocolate cake topped with chocolate ganache, served with vanilla bean ice cream
Carnival Funnel Cake$6.00
handmade funnel cake served with vanilla bean ice cream
Chocolate Dumpling$6.00
deep fried dumpling filled with melted chocolate ganache, served with vanilla bean ice cream
Yuzu Lime Pie$6.00
East Asian citrus fruit melded with classic lime pie, graham cracker crust
Sample menu
Menu changes regularly. Please contact restaurant for current specials.
Small Plates
One Two Three Shrimp$6.00
jumbo white shrimp served in a family recipe glaze served over jasmine rice
Baked Mac & Cheese$7.00
farfalle tossed in a gruyere-mornay sauce topped with Japanese panko crumbs
Organic Beet Salad$5.00
poached beets, red wine vinaigrette, Himalayan pink salt, micro greens
Steamed Mussels$7.00
1/2 pound of PEI mussels served in a saffron-coconut milk broth with Thai chilies and Chinese chorizo, topped with fresh herbs
Apple Salad$6.50
local apples, field greens, currants, blue cheese crumbles, walnuts, cider vinaigrette
Thai Okra$6.00
crispy okra served with a Thai chili sauce
Shrimp and Grits$7.00
jumbo white shrimp, venison-blueberry sausage, red onions, okra, togarashi, piquillo peppers, stoneground grits
Prosciutto Arugula Salad$7.00
organic baby arugula, crispy prosciutto, nicoise olives, Firefly Farms Allegheny chevre, balsamic vinaigrette
Duck Confit Roll$7.00
crispy feiulles de brick, housemade duck confit, Asian mushrooms, Chinese cabbage
Pan Fried Potstickers$6.00
handmade pork-chive potstickers, pan-fried, served with sweet soy vinaigrette
Main Plates
Dr. Pepper Ribs$17.00
togarashi rubbed baby back ribs, slow-braised in a Dr. Pepper broth
Bulgogi Wrap$15.00
sweetly marinated ribeye, thinly sliced and served with kimchee puree and Bibb lettuce wraps
Grilled Free-Range Chicken Salad$12.00
mesclun, cherry tomatoes, cucumbers, fresh onions, crispy shallots, red wine vinaigrette
Pulled Pork BBQ$12.00
slow roasted Baker pork shoulder shredded, housemade bbq sauce, beer battered fries
Ponzu Fish$16.00
grilled whole fresh fish, fried rice and ponzu sauce
Rice Bowl$16.00
Baker Berkshire pork belly, grilled SPAM, scallions, kimchee, sunny-side up egg
Dry Aged Steak Frites$23.00
grilled 10-ounce, dry-aged NY strip, crisp battered fries
Barramundi$17.00
fresh 1/2 pound barramundi filet, ginger-scallion sauce, fresh radishes
Sweet Plates
Mochi Delight$5.00
premium ice cream surrounded by sweetened rice flour. Choose from: mint Oreo-pistachio, chocolate-peanut butter, raspberry-white chocolate
Oh Emm Gee Delicious$6.00
flourless chocolate cake topped with chocolate ganache, served with vanilla bean ice cream
Carnival Funnel Cake$6.00
handmade funnel cake served with vanilla bean ice cream
Chocolate Dumpling$6.00
deep fried dumpling filled with melted chocolate ganache, served with vanilla bean ice cream
Yuzu Lime Pie$6.00
East Asian citrus fruit melded with classic lime pie, graham cracker crust

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