147 W. Maple Ave.
Vienna, VA 22180
www.mapleaverestaurant.com
DELIVERY:
No
TAKEOUT:
No Sample menu Menu changes regularly. Please contact restaurant for current specials. Small Plates One Two Three Shrimp $6.00 jumbo white shrimp served in a family recipe glaze served over jasmine rice Chicken Agar Salad $6.50 free-range shredded chicken, julienned cucumber, agar-agar, soy dressing Baked Mac & Cheese $7.00 farfalle tossed in a gruyere-mornay sauce topped with Japanese panko crumbs Organic Beet Salad $5.00 poached beets, red wine vinaigrette, Himalayan pink salt, micro greens Steamed Mussels $7.00 1/2 pound of PEI mussels served in a saffron-coconut milk broth with Thai chilies and Chinese chorizo, topped with fresh herbs Sweet Potato Gnocchi $7.00 handmade sweet potato gnocchi served in a bed of shaved ham, caramelized onions and mushroom duxelles, topped with sage-brown butter sauce Apple Salad $6.50 local apples, field greens, currants, blue cheese crumbles, walnuts, cider vinaigrette Thai Okra $6.00 crispy okra served with a Thai chili sauce Shrimp and Grits $7.00 jumbo white shrimp, venison-blueberry sausage, red onions, okra, togarashi, piquillo peppers, stoneground grits Prosciutto Arugula Salad $7.00 organic baby arugula, crispy prosciutto, nicoise olives, Firefly Farms Allegheny chevre, balsamic vinaigrette Duck Confit Roll $7.00 crispy feiulles de brick, housemade duck confit, Asian mushrooms, Chinese cabbage Main Plates Grass-Fed Black Angus Beef Burger $11; $12 - with cheddar or blue cheese 1/3 pound Buffalo Ridge Farms beef burger with truffle mayo, pickles and crisp lettuce served with beer-battered fries. Dr. Pepper Ribs $17.00 togarashi rubbed baby back ribs, slow-braised in a Dr. Pepper broth Bulgogi Wrap $15.00 sweetly marinated ribeye, thinly sliced and served with kimchee puree and Bibb lettuce wraps Panko Chicken Sandwich $11; $12 - with cheddar, American or blue cheese fried chicken breast with truffle mayo, pickles and crisp lettuce, served with fries Grilled Free-Range Chicken Salad $10.00 mesclun, cherry tomatoes, cucumbers, fresh onions, crispy shallots, red wine vinaigrette Crab Cake Sandwich $16.00 4-ounce crab cake, pickled slaw, Sriracha mayo, served with fries Pulled Pork BBQ $12.00 slow roasted Baker pork shoulder shredded, housemade bbq sauce, beer battered fries Ponzu Fish $16.00 grilled whole fresh fish, fried rice and ponzu sauce Rice Bowl $16.00 Baker Berkshire pork belly, grilled SPAM, scallions, kimchee, sunny-side up egg Sweet Plates Mochi Delight $5.00 premium ice cream surrounded by sweetened rice flour. Choose from: mint Oreo-pistachio, chocolate-peanut butter, raspberry-white chocolate Oh Emm Gee Delicious $6.00 flourless chocolate cake topped with chocolate ganache, served with vanilla bean ice cream Carnival Funnel Cake $6.00 handmade funnel cake served with vanilla bean ice cream Chocolate Dumpling $6.00 deep fried dumpling filled with melted chocolate ganache, served with vanilla bean ice cream Yuzu Lime Pie $6.00 East Asian citrus fruit melded with classic lime pie, graham cracker crust Sample menu Menu changes regularly. Please contact restaurant for current specials. Small Plates One Two Three Shrimp $6.00 jumbo white shrimp served in a family recipe glaze served over jasmine rice Baked Mac & Cheese $7.00 farfalle tossed in a gruyere-mornay sauce topped with Japanese panko crumbs Organic Beet Salad $5.00 poached beets, red wine vinaigrette, Himalayan pink salt, micro greens Steamed Mussels $7.00 1/2 pound of PEI mussels served in a saffron-coconut milk broth with Thai chilies and Chinese chorizo, topped with fresh herbs Apple Salad $6.50 local apples, field greens, currants, blue cheese crumbles, walnuts, cider vinaigrette Thai Okra $6.00 crispy okra served with a Thai chili sauce Shrimp and Grits $7.00 jumbo white shrimp, venison-blueberry sausage, red onions, okra, togarashi, piquillo peppers, stoneground grits Prosciutto Arugula Salad $7.00 organic baby arugula, crispy prosciutto, nicoise olives, Firefly Farms Allegheny chevre, balsamic vinaigrette Duck Confit Roll $7.00 crispy feiulles de brick, housemade duck confit, Asian mushrooms, Chinese cabbage Pan Fried Potstickers $6.00 handmade pork-chive potstickers, pan-fried, served with sweet soy vinaigrette Main Plates Dr. Pepper Ribs $17.00 togarashi rubbed baby back ribs, slow-braised in a Dr. Pepper broth Bulgogi Wrap $15.00 sweetly marinated ribeye, thinly sliced and served with kimchee puree and Bibb lettuce wraps Grilled Free-Range Chicken Salad $12.00 mesclun, cherry tomatoes, cucumbers, fresh onions, crispy shallots, red wine vinaigrette Pulled Pork BBQ $12.00 slow roasted Baker pork shoulder shredded, housemade bbq sauce, beer battered fries Ponzu Fish $16.00 grilled whole fresh fish, fried rice and ponzu sauce Rice Bowl $16.00 Baker Berkshire pork belly, grilled SPAM, scallions, kimchee, sunny-side up egg Dry Aged Steak Frites $23.00 grilled 10-ounce, dry-aged NY strip, crisp battered fries Barramundi $17.00 fresh 1/2 pound barramundi filet, ginger-scallion sauce, fresh radishes Sweet Plates Mochi Delight $5.00 premium ice cream surrounded by sweetened rice flour. Choose from: mint Oreo-pistachio, chocolate-peanut butter, raspberry-white chocolate Oh Emm Gee Delicious $6.00 flourless chocolate cake topped with chocolate ganache, served with vanilla bean ice cream Carnival Funnel Cake $6.00 handmade funnel cake served with vanilla bean ice cream Chocolate Dumpling $6.00 deep fried dumpling filled with melted chocolate ganache, served with vanilla bean ice cream Yuzu Lime Pie $6.00 East Asian citrus fruit melded with classic lime pie, graham cracker crust