Sunflower
6304 Leesburg Pike
Falls Church, VA 22044
www.crystalsunflower.com
DELIVERY:
No
TAKEOUT:
Yes Tasty Morsels - Japanese Style Age Tofu $4.50 Fried organic tofu with house special shitake mushrooms and ginger sauce Mock Sesame Eel - 4 $4.75 Baked homemade mock eel in teriyaki sauce, topped with sesame seeds and Japanese pickled ginger Lemon-Scented Grilled Asparagus - cold $4.75 With sweet red peppers and lemon slices. Garnished with chile-lemon toasted almond Shohjin Land $6.50 Steamed yuba, lily bulb, spinach, fresh jinenjo, shiratoaki, zenmai and wolfberry in burdock-ginger broth. Served in hot pot Green Edamame Soybeans - cold $2.95 Tasty Morsels - Chinese Style Spring Rolls - 2 $3.00 Organic green cabbage, carrots, shitake and wood ear mushrooms Steamed Moo Shu Rolls - 2 $3.50 Vegi - ham, wood ear mushrooms, shiitake mushrooms, carrots and organic green cabbage Steamed or Pan Fried Dumplings - 4 $4.00 With organic green cabbage, carrots, shiitake mushrooms, bean curd and bamboo shoots Fried "Chicken" $5.00 Made with fresh mushrooms and soy protein Cold Basil Roll - Wheat Free - 2 $4.00 Jicama, bean sprouts, carrot, lettuce, dry spiced tofu, vegi - ham, cilantro and peanuts wrapped in basil and rice paper Soup - Made to Order *Hot & Spicy or Low/No Oil & Salt options available with this dish Miso Soup $2.50 Fresh mushrooms, daidon and organic tofu Wakame Soup $2.50 Japanese seaweed with fresh enoki mushrooms and shredded ginger roots in vegetable stock Lily Flower Soup $2.50 Lily flower, bamboo shoots, dried mushrooms and shredded ginger roots *Wonton Soup $2.50 With Spinach in mild spicy mushroom broth Mini Sukiyaki $6.50 Organic tofu, fresh mushrooms, daikon, carrot, napa cabbage, bean thread noodles, kombu and watercress served in Japanese hot pot Salads Grilled Vegetable Salad $7.50 Grilled flavored organic tofu, eggplant, zucchini, yellow squash on mixed greens Seaweed Salad $5.50 Japanese Akatosaka, Aotosaka, Wakame, ogo nori, shirotosaka on mixed greens Pear Barley - hato Mugi - Salad $6.00 With tomato, cucumber, organic chick peas, vegi - bacon, sesame seeds, sweet corn and mixed greens Jicama, Orange and Avocado Salad $6.50 Japanese Style "Hiyashi" Seaweed Salad $4.00 House Salad - With Organic Sunflower Seeds $4.00 House Salad $5.00 With Avocado Choice of homemade - dressings - Oil Free: Japanese Style Ginger; Miso Lemon; "Creamy" Cashew Carrot; Spiced Organic Peanut; House Dressing Noodles Noodle choices: Udon (thick wheat noodles), Penne (wheat pasta), Jinenjo Soba (buckwheat noodles with wild Japanese yam) *Hot & Spicy or Low/No Oil & Salt options available with this dish Mizuni Sansai Noodles (Udon or Soba) $8.50 Sauteed soy gluten, wood ear mushrooms, Japanese parsley, bracken and vegetables, tossed with SeaCress (green nori flake-gomashio) Mizuni Sansai Noodles in Soup (Udon or Soba) $8.50 As above, simmered in miso-tahini soup *Rice Noodles in Curry Soup $7.50 With seitan, napa cabbage, carrot, bean sprouts and soy protein Noodles with Wonton in Soup $7.50 With shiitake mushrooms, yuba, shanhai cabbage and carrots Savory Sun-Dried Tomato-Mushrooms Herb over Penne (or Rice Noodles) $8.00 Simmered with shiitake mushrooms, white button mushrooms, fresh tomato, celery, zucchini, yellow squash and herbs Curry Paradise (Over Penne or Rice Noodles) $8.50 Chunks of soy protein stewed with broccoli, zucchini, tomato, apples and sweet corn in a special Japanese curry sauce Macrobiotic Gai-Mein (Udon or Soba) $8.50 Steamed organic tofu, kale, wakame, zenmai and carrot with ginger and burdock sauce over noodles Colorful Vegetable Lo Mein (or Rice Noodles) $7.50 Sauteed with soy protein, bean sprouts, carrots, napa cabbage, wood ear mushrooms and shiitake mushrooms *Sunflower Vegi-Beef Noodle Soup $7.50 Simmered with apple, tomato, daikon, green cabbage, carrots, spinach, ginger and homemade special dried mushrooms Sunflower Sandwiches All sandwiches are garnished with lettuce, tomatoes, pickles and green bell peppers. Served on low - fat hoagie roll or whole wheat bun with pearl barley and mixed greens Avocado and Jicama Sandwich $5.50 Veggie Steak Sandwich $5.50 Veggie Chicken Patty Sandwich $5.50 Grilled Organic Tofu & Vegetables Sandwich $6.00 asparagus, eggplant, zucchini, yellow squash and red bell pepper Sushi - Seaweed Roll With brown rice, crispy bean curd, pickled ginger, shiso and wasabi Avocado and Cucumber Roll $4.50 Rainbow Roll $4.50 Carrot, pickled daikon and cucumber Inani Sushi - Marinated Tofu Skin - 4 pieces $3.75 Stuffed with brown rice, sesame seeds, crispy bean curd, seacress and shiso condiment - edamame soy beans on the side Futo Roll - Edamame Soybeans on the Side $7.50 Cucumber, pickled daikon, lettuce, carrots, burdock and grilled asparagus Rice Choice of brown or white rice *Hot & Spicy or Low/No Oil & Salt options available with this dish Japanese Maze Rice $8.50; $9.50 - with hijike Marinated burdock, carrots, shiitake mushrooms, konnayaku, chick peas, bamboo shoots, kaombu and mizuni sansai mixed with brown rice. Garnished with green nori flake - gomashio Shiny Rice $8.00 Jicama, sliced soy protein, shiitake mushrooms, carrots, baby corn and spinach over rice Hawaiian Style Rice $7.50 With pineapple, red bell pepper, zucchini, roasted soy protein in tomato sauce *Sunflower Curry Fried Rice $8.00 With vegi - bacon, celery, baby corn, organic sunflower seeds and zucchini Vegetable Fried Rice $7.50; $8.50 with pine nuts With soy protein, wood ear mushrooms, green peas, carrots, chick peas and organic green cabbage Green Rice $8.00; $9.00 - with hijike Broccoli, snow peas, carrots, seitan, baby bok choy, celery and kale over rice Entrees Served with brown or white rice *Hot & Spicy or Low/No Oil & Salt options available with this dish Kale & Burdock Deluxe $8.50 With organic tofu, seitan and chick peas in ginger sauce Eggplant Medley $8.50 Sauteed with minced soy protein, tomato, sun - dried tomato, mushrooms, baby corn and green bell peppers Golden Nugget $9.75 Marinated yuba - bean curd skin - wrapped with shredded shiitake mushrooms, soy protein and bamboo shoots in house brown sauce. Garnished with sauteed napa cabbage and carrots *Wheat Gluten With Fermented Black Bean Sauce $8.50 With organic tofu, carrots, zucchini and green bell peppers Macrobiotic Root Vegetables and Greens $9.75 Sauteed fresh jinenjo, jicama, carrots, burdock, ginger root, snow beans, daikon and chinese wolfberry on a bed of steamed watercress and tossed with SeaCress - green nori flake Macrobiotic Tofu $8.75 Organic soft tofu, lily flower, wakame, carrots, chinese wolfberry, chinese jujube and broccoli in light ginger sauce. Tossed with sesame seeds Lam Tofu $9.75 Steamed organic tofu, garnished wit vegi - ham, pickled mustard, crispy bean curd and cilantro Sunflower Specials Served with brown rices *Hot & Spicy or Low/No Oil & Salt options available with this dish Sunflower Fantasy $10.50 Grilled asparagus wrapped in yuba and vegi - bacon. Garnished with chilie - lemon toasted almonds, fresh enoki mushrooms, herbs and - no - dairy rice cheese or - dairy cheese Peace and Harmony $11.00 Grilled savory eggplant stuffed with vegi - bacon, pine nuts and basil in house sun - dried tomato mushroom sauce and - non-dairy - rice cheese or - dairy mozzarella cheddar cheese *Popeye's Favorite $10.50 Homemade fresh potato pie mixed with spinach, soy protein and vegi - bacon in house black pepper sauce White and Green Jade $10.50 Layers of steamed spinach with very precious bamboo fungus, chinese jujube, chinese wolfberry, fresh enoki mushrooms and sweet corn in light ginger sauce Asparagus Roll $10.50 Baked stuffed wheat gluten roll with vegi - ham, asparagus in house special sauce and - dairy - mozzarella, cheddar cheese, or - no-dairy- rice cheese Sunflower Forest $11.00 Layers of fried bean thread noodles, minced shiitake mushrooms, celery, soy protein, vegi - ham, water chestnuts, carrots, sunflower seeds and baby corn, wrapped with lettuce *General Tso's Surprise $10.60 Chunks of soy protein in hot kong - pao sauce, garnished with steamed broccoli and carrots Shepherd's Pie Croquette $11.00 Homemade yuba pie croquette on a bed steamed lettuce, green bell pepper, red bell pepper, bamboo shoots, white mushrooms, tomatoes and shirataki in house special sauce Sweet and Sour Sensation $10.50 Soy protein with chunks of pineapple, green bell peppers and carrots in a delightful sweet and sour sauce *Curry Supreme $10.50 Chunks of soy protein stewed with broccoli, potatoes, mushrooms, carrots, and green peas in a special Japanese curry sauce *As-You-Wish Garden $10.50 Layers of gently pan fried noodles, topped with fresh mushrooms, snow peas, carrots and soy protein in a basil and ginger sauce Sunflower's Satisfaction $11.00 Sauteed special monkey mushrooms, snow peas, soy protein and chick peas in a mildly hot and sweet orange sauce with red chili. Garnished with Shanghai cabbage and red bell peppers *Curry Paradise $10.60 Chunks of soy protein stewed with broccoli, zucchini, tomato, apples and sweet corn in a special Japanese curry sauce. Garnished with steamed napa cabbage *Songbird $10.60 Sauteed chunks of wheat gluten, soy protein, konnyaku and celery in a hot kong-pao flavored sauce, Tossed with steamed watercress and peanuts Sunflower Harvest $11.00 Marinated yuba - bean curd skin - stuffed with nori sheet, vegiham, burdock and pine nuts. With snow peas, carrots and white mushrooms and broccoli in a ginger brown sauce Raw World $11.00 Fresh jinenjo, jicama, seaweed, raw organic sunflower seeds, cold organic tofu, avocado and dakkon on a bed of greens, - Ume plum vinegar on the side Luncheon Choice of brown rice, miso soup (November-March) , organic tofu, kaikon, wakame, house salad *Hot & Spicy or Low/No Oil & Salt options available with this dish *Curry Supreme $5.95 Chunks of soy protein stewed with potatoes, carrots, broccoli and green peas in a special Japanese curry sauce *General Tso' Surprise $5.95 Chunks of soy protein in hot kong-pao sauce, Garnished with steamed broccoli and carrots Golden Nugget $5.95 Marinated yuba -bean curd skin- wrapped with shredded shiitake mushrooms, bamboo shoots, spiced dry tofu and soy protein in house brown sauce. Garnished with steamed napa cabbage, bean thread noodles and carrots *Eggplant in Basil Chili Sauce $5.95 Sauteed with baby corn, bamboo shoots, carrots and water chestnuts *Wheat Gluten with Fermented Black Bean Sauce $5.95 Sauteed with organic tofu, carrots, zucchini and green bell pepper Sweet & Sour Sensation $5.95 Soy protein with chunks of pineapple, green bell peppers and carrots in a delightful sweet and sour sauce Marinated House Flavor $5.95 Stewed with bamboo shoots, shiitake mushrooms, potatoes, carrots and soy protein Garden Vegetables $5.75 Sauteed -or steamed- zucchini, napa cabbage, broccoli, bean sprouts, carrots and kale Macrobiotic Tofu $5.95 Organic firm tofu, lily flower, wakame, carrots, burdock, chinese wolfberry and chinese jujbe in light ginger sauce. Tossed with sesame seeds Sushi Combo Box $5.95 Three pieces avocado and cucumber roll, three pieces rainbow roll - carrot, pickled daikon and cucumber-, and three pieces inani - marinated tofu skin- sushi Savory Sun-dried Tomato - Mushrooms Herb Penne $5.95 Simmered with shiitake, button mushrooms, fresh tomato, sun-dried tomato, celery, zucchini, yellow squash, minced soy protein and herbs - No rice - Served wit pear barley Shiny Rice - or Rice Noodles $5.95 Jicama, sliced soy protein, shiitake mushrooms, carrots, baby corn and spinach over rice Macrobiotic Gai-Mei - Udon or Soba $5.95 Marinated yuba -bean curd skin- wrapped with shredded shiitake mushrooms, bamboo shoots, spiced dry tofu and soy protein in house brown sauce. Garnished with steamed napa cabbage, bean thread noodles and carrots Braised Organic Tofu $5.95 With wood ear mushrooms, bamboo shoots, broccoli and carrots in brown sauce Kale & Burdock Deluxe $5.95 With organic tofu, setan and organic chick peas in ginger sauce Macrobiotic Root Vegetables and Greens $6.50 Sauteed fresh jinenjo, jicama, carrots, burdock, snow peas, daikon, wolfberry and ginger root on a bed of steamed watercress and tossed with SeaCress -green nori-flake *Curry Paradise $5.95 Chunks of soy protein stewed with zucchini, tomato, broccoli, apples and sweet corn in a special Japanese curry sauce Eggplant Medley $5.95 Sauteed with minced soy protein, baby corn, tomato, sun - dried tomato, mushrooms and green bell peppers Side Orders Brown Rice - extra bowl $1.00 Hijiki Nitsuke $3.50 green cabbage, vegi - ham and carrots Steamed Root Vegetable $5.50 Jicama, carrots, burdock and fresh jinenjo Steamed Green Vegetable $3.50 Kale, watercress or broccoli Dish of Shiso Condiment $2.00 Mixed Grain Rice $2.00 Pearl barley, azuki beans, green peas, brown rice, wild rice and black beans Ume Plum Vinegar $2.00 Desserts No eggs, dairy, sugar or honey used Organic Orange & Almond Pine Nut Cake $3.50 Pine nuts, almonds and raisins Organic Lemon Tofu "Cheese" Pie $3.50 Tahani, pine nuts and cashews Organic Pumpkin Tofu Pie $3.50 Organic Blueberry Lemon Cake $3.50 Tasty Morsels - Japanese Style Age Tofu $4.50 Fried organic tofu with house special shitake mushrooms and ginger sauce Mock Sesame Eel - 4 $4.75 Baked homemade mock eel in teriyaki sauce, topped with sesame seeds and Japanese pickled ginger Lemon-Scented Grilled Asparagus - cold $4.75 With sweet red peppers and lemon slices. Garnished with chile-lemon toasted almond Shohjin Land $6.50 Steamed yuba, lily bulb, spinach, fresh jinenjo, shiratoaki, zenmai and wolfberry in burdock-ginger broth. Served in hot pot Green Edamame Soybeans - cold $2.95 Tasty Morsels - Chinese Style Spring Rolls - 2 $3.00 Organic green cabbage, carrots, shitake and wood ear mushrooms Steamed Moo Shu Rolls - 2 $3.50 Vegi - ham, wood ear mushrooms, shiitake mushrooms, carrots and organic green cabbage Steamed or Pan Fried Dumplings - 4 $4.00 With organic green cabbage, carrots, shiitake mushrooms, bean curd and bamboo shoots Fried "Chicken" $5.00 Made with fresh mushrooms and soy protein Cold Basil Roll - Wheat Free - 2 $4.00 Jicama, bean sprouts, carrot, lettuce, dry spiced tofu, vegi - ham, cilantro and peanuts wrapped in basil and rice paper Soup - Made to Order *Hot & Spicy or Low/No Oil & Salt options available with this dish Miso Soup $2.50 Fresh mushrooms, daidon and organic tofu Wakame Soup $2.50 Japanese seaweed with fresh enoki mushrooms and shredded ginger roots in vegetable stock Lily Flower Soup $2.50 Lily flower, bamboo shoots, dried mushrooms and shredded ginger roots *Wonton Soup $2.50 With Spinach in mild spicy mushroom broth Mini Sukiyaki $6.50 Organic tofu, fresh mushrooms, daikon, carrot, napa cabbage, bean thread noodles, kombu and watercress served in Japanese hot pot Salads Grilled Vegetable Salad $7.50 Grilled flavored organic tofu, eggplant, zucchini, yellow squash on mixed greens Seaweed Salad $5.50 Japanese Akatosaka, Aotosaka, Wakame, ogo nori, shirotosaka on mixed greens Pear Barley - hato Mugi - Salad $6.00 With tomato, cucumber, organic chick peas, vegi - bacon, sesame seeds, sweet corn and mixed greens Jicama, Orange and Avocado Salad $6.50 Japanese Style "Hiyashi" Seaweed Salad $4.00 House Salad - With Organic Sunflower Seeds $4.00 House Salad $5.00 With Avocado Choice of homemade - dressings - Oil Free: Japanese Style Ginger; Miso Lemon; "Creamy" Cashew Carrot; Spiced Organic Peanut; House Dressing Noodles Noodle choices: Udon (thick wheat noodles), Penne (wheat pasta), Jinenjo Soba (buckwheat noodles with wild Japanese yam) *Hot & Spicy or Low/No Oil & Salt options available with this dish Mizuni Sansai Noodles (Udon or Soba) $8.50 Sauteed soy gluten, wood ear mushrooms, Japanese parsley, bracken and vegetables, tossed with SeaCress (green nori flake-gomashio) Mizuni Sansai Noodles in Soup (Udon or Soba) $8.50 As above, simmered in miso-tahini soup *Rice Noodles in Curry Soup $7.50 With seitan, napa cabbage, carrot, bean sprouts and soy protein Noodles with Wonton in Soup $7.50 With shiitake mushrooms, yuba, shanhai cabbage and carrots Savory Sun-Dried Tomato-Mushrooms Herb over Penne (or Rice Noodles) $8.00 Simmered with shiitake mushrooms, white button mushrooms, fresh tomato, celery, zucchini, yellow squash and herbs Curry Paradise (Over Penne or Rice Noodles) $8.50 Chunks of soy protein stewed with broccoli, zucchini, tomato, apples and sweet corn in a special Japanese curry sauce Macrobiotic Gai-Mein (Udon or Soba) $8.50 Steamed organic tofu, kale, wakame, zenmai and carrot with ginger and burdock sauce over noodles Colorful Vegetable Lo Mein (or Rice Noodles) $7.50 Sauteed with soy protein, bean sprouts, carrots, napa cabbage, wood ear mushrooms and shiitake mushrooms *Sunflower Vegi-Beef Noodle Soup $7.50 Simmered with apple, tomato, daikon, green cabbage, carrots, spinach, ginger and homemade special dried mushrooms Sunflower Sandwiches All sandwiches are garnished with lettuce, tomatoes, pickles and green bell peppers. Served on low - fat hoagie roll or whole wheat bun with pearl barley and mixed greens Avocado and Jicama Sandwich $5.50 Veggie Steak Sandwich $5.50 Veggie Chicken Patty Sandwich $5.50 Grilled Organic Tofu & Vegetables Sandwich $6.00 asparagus, eggplant, zucchini, yellow squash and red bell pepper Sushi - Seaweed Roll With brown rice, crispy bean curd, pickled ginger, shiso and wasabi Avocado and Cucumber Roll $4.50 Rainbow Roll $4.50 Carrot, pickled daikon and cucumber Inani Sushi - Marinated Tofu Skin - 4 pieces $3.75 Stuffed with brown rice, sesame seeds, crispy bean curd, seacress and shiso condiment - edamame soy beans on the side Futo Roll - Edamame Soybeans on the Side $7.50 Cucumber, pickled daikon, lettuce, carrots, burdock and grilled asparagus Rice Choice of brown or white rice *Hot & Spicy or Low/No Oil & Salt options available with this dish Japanese Maze Rice $8.50; $9.50 - with hijike Marinated burdock, carrots, shiitake mushrooms, konnayaku, chick peas, bamboo shoots, kaombu and mizuni sansai mixed with brown rice. Garnished with green nori flake - gomashio Shiny Rice $8.00 Jicama, sliced soy protein, shiitake mushrooms, carrots, baby corn and spinach over rice Hawaiian Style Rice $7.50 With pineapple, red bell pepper, zucchini, roasted soy protein in tomato sauce *Sunflower Curry Fried Rice $8.00 With vegi - bacon, celery, baby corn, organic sunflower seeds and zucchini Vegetable Fried Rice $7.50; $8.50 with pine nuts With soy protein, wood ear mushrooms, green peas, carrots, chick peas and organic green cabbage Green Rice $8.00; $9.00 - with hijike Broccoli, snow peas, carrots, seitan, baby bok choy, celery and kale over rice Entrees Served with brown or white rice *Hot & Spicy or Low/No Oil & Salt options available with this dish Kale & Burdock Deluxe $8.50 With organic tofu, seitan and chick peas in ginger sauce Eggplant Medley $8.50 Sauteed with minced soy protein, tomato, sun - dried tomato, mushrooms, baby corn and green bell peppers Golden Nugget $9.75 Marinated yuba - bean curd skin - wrapped with shredded shiitake mushrooms, soy protein and bamboo shoots in house brown sauce. Garnished with sauteed napa cabbage and carrots *Wheat Gluten With Fermented Black Bean Sauce $8.50 With organic tofu, carrots, zucchini and green bell peppers Macrobiotic Root Vegetables and Greens $9.75 Sauteed fresh jinenjo, jicama, carrots, burdock, ginger root, snow beans, daikon and chinese wolfberry on a bed of steamed watercress and tossed with SeaCress - green nori flake Macrobiotic Tofu $8.75 Organic soft tofu, lily flower, wakame, carrots, chinese wolfberry, chinese jujube and broccoli in light ginger sauce. Tossed with sesame seeds Lam Tofu $9.75 Steamed organic tofu, garnished wit vegi - ham, pickled mustard, crispy bean curd and cilantro Sunflower Specials Served with brown rices *Hot & Spicy or Low/No Oil & Salt options available with this dish Sunflower Fantasy $10.50 Grilled asparagus wrapped in yuba and vegi - bacon. Garnished with chilie - lemon toasted almonds, fresh enoki mushrooms, herbs and - no - dairy rice cheese or - dairy cheese Peace and Harmony $11.00 Grilled savory eggplant stuffed with vegi - bacon, pine nuts and basil in house sun - dried tomato mushroom sauce and - non-dairy - rice cheese or - dairy mozzarella cheddar cheese *Popeye's Favorite $10.50 Homemade fresh potato pie mixed with spinach, soy protein and vegi - bacon in house black pepper sauce White and Green Jade $10.50 Layers of steamed spinach with very precious bamboo fungus, chinese jujube, chinese wolfberry, fresh enoki mushrooms and sweet corn in light ginger sauce Asparagus Roll $10.50 Baked stuffed wheat gluten roll with vegi - ham, asparagus in house special sauce and - dairy - mozzarella, cheddar cheese, or - no-dairy- rice cheese Sunflower Forest $11.00 Layers of fried bean thread noodles, minced shiitake mushrooms, celery, soy protein, vegi - ham, water chestnuts, carrots, sunflower seeds and baby corn, wrapped with lettuce *General Tso's Surprise $10.60 Chunks of soy protein in hot kong - pao sauce, garnished with steamed broccoli and carrots Shepherd's Pie Croquette $11.00 Homemade yuba pie croquette on a bed steamed lettuce, green bell pepper, red bell pepper, bamboo shoots, white mushrooms, tomatoes and shirataki in house special sauce Sweet and Sour Sensation $10.50 Soy protein with chunks of pineapple, green bell peppers and carrots in a delightful sweet and sour sauce *Curry Supreme $10.50 Chunks of soy protein stewed with broccoli, potatoes, mushrooms, carrots, and green peas in a special Japanese curry sauce *As-You-Wish Garden $10.50 Layers of gently pan fried noodles, topped with fresh mushrooms, snow peas, carrots and soy protein in a basil and ginger sauce Sunflower's Satisfaction $11.00 Sauteed special monkey mushrooms, snow peas, soy protein and chick peas in a mildly hot and sweet orange sauce with red chili. Garnished with Shanghai cabbage and red bell peppers *Curry Paradise $10.60 Chunks of soy protein stewed with broccoli, zucchini, tomato, apples and sweet corn in a special Japanese curry sauce. Garnished with steamed napa cabbage *Songbird $10.60 Sauteed chunks of wheat gluten, soy protein, konnyaku and celery in a hot kong-pao flavored sauce, Tossed with steamed watercress and peanuts Sunflower Harvest $11.00 Marinated yuba - bean curd skin - stuffed with nori sheet, vegiham, burdock and pine nuts. With snow peas, carrots and white mushrooms and broccoli in a ginger brown sauce Raw World $11.00 Fresh jinenjo, jicama, seaweed, raw organic sunflower seeds, cold organic tofu, avocado and dakkon on a bed of greens, - Ume plum vinegar on the side Side Orders Brown Rice - extra bowl $1.00 Hijiki Nitsuke $3.50 green cabbage, vegi - ham and carrots Steamed Root Vegetable $5.50 Jicama, carrots, burdock and fresh jinenjo Steamed Green Vegetable $3.50 Kale, watercress or broccoli Dish of Shiso Condiment $2.00 Mixed Grain Rice $2.00 Pearl barley, azuki beans, green peas, brown rice, wild rice and black beans Ume Plum Vinegar $2.00 Desserts No eggs, dairy, sugar or honey used Organic Orange & Almond Pine Nut Cake $3.50 Pine nuts, almonds and raisins Organic Lemon Tofu "Cheese" Pie $3.50 Tahani, pine nuts and cashews Organic Pumpkin Tofu Pie $3.50 Organic Blueberry Lemon Cake $3.50