827 Slaters Lane
Alexandria, VA 22314
www.rusticorestaurant.com
DELIVERY:
No
TAKEOUT:
Yes Soups Chilled Summer Tomato $5.00 Chilled Cucumber Mint $5.00 Seasonal Soup $5.00 Soup Trio $9.00 Salads Mixed Baby Romaines $7.00 with roasted cherries, filberts and Hudson Valley Camembert crostini Summer Melon & Virginia Country Ham $7.00 with rocket & Banyuls- melon dressing Butter Lettuce Wedge $7.00 with Framboise beer marinated red onion and icebox buttermilk dressing Pizzas Basil & Fresh Mozzarella $10.00 Summer tomatoes Italian Sausage (or) Pepperoni $11.00 Housemade sausage, a peck of pickled peppers, mozzarella & smoked tomato sauce Roasted Mushroom $10.00 Summer spinach & goat cheese Duck Bacon & Cracklins $12.00 Grilled onions & brie Summer Pie $13.00 Green & yellow squash, marinated tomatoes, pressed ricotta and marjoram White $10.00 Provolone, Thomasville Tomme, mozzarella & garden herbs Framani Toscana Salami $13.00 Marinated anchovies & olives Gulf Shrimp $16.00 Garlic confit, tomatoes, fontina & tarragon butter Lunch Grilled Cheese $11.00 Edward's country ham with aged cheddar, balsamic onions and spinach with strawberries Chicken Fried Pork Belly "BLT" $10.00 With crispy greens, red tomatoes, and 25-year-old balsamic Wood Grilled Burger with Vermont Cheddar $12.00 10-ounce chuck on a sweet potato roll, sour pickle, smoked tomato ketchup, malted fries Ultra-Rare Atlantic Yellowfin Tuna "Gyro" $14.00 Housemade pita, cucumber yogurt & plum tomatoes Pot Pie $11.00 Fire-roasted chicken, Allagash Trippel and traditional veggies Market Fish market price With ginger-andouille gremolata and Northern Neck creamed corn Thai Rotisserie Freebird Farms Chicken Salad $13.00 Crispy wontons, cabbage, cucumbers & chili-lime dressing Cast Iron Frittata $10.00 Housemade pan bread Wood Grilled Pineland Farms Hanger Steak $15.00 With herbed Idaho potato and Bernaise relish Rustico Mac & Cheese $10.00 Pancetta, wild mushrooms, English peas & Parmesiano-reggiano Soups Chilled Summer Tomato $5.00 Chilled Cucumber Mint $5.00 Seasonal Soup $5.00 Soup Trio $9.00 Salads Mixed Baby Romaines $7.00 with roasted cherries, filberts and Hudson Valley Camembert crostini Summer Melon & Virginia Country Ham $7.00 with rocket & Banyuls- melon dressing Butter Lettuce Wedge $7.00 with Framboise beer marinated red onion and icebox buttermilk dressing Appetizers Chicken Liver Terrine "Club" $9.00 with bacon crisps, walnut raisin toast and apricots Goat Cheese & Duck Trap Smoked Salmon Terrine $11.00 with pickled ramps & crispy leeks Mosaics The Mosaic trio menu is a collaboration between our chef and beer guru designed to showcase and celebrate the unique union of seasonal foods, beers and flavors of Rustico. Perfect for sharing and pairing as a table, each trio of small plates will also serve nicely as a light meal for one. All Mosaic menu items are also available individually. Each Mosaic trio is expertly paired to an optional flight of three 4-ounce artisanal beers. Wellingtons with Ramp-Mushrooms Duxelles $15.00 - trio; $6.00 - each Veal meatloaf, lamb meatloaf, gulf shrimp Wellingtons Beer Pairing $8.00 DeKonick, Gouden Carolus D'Or, Eggenberg Pils Soups $9.00 - trio; $5.00- each Asparagus with cured lemon clabber cream; Grafton cheddar & ale; Tonight's Finest Soups Beer Pairing $7.00 Spaten Franziskaner, Wolaver's Brown Ale, Director's choice Croquettes $13.00 - trio; $6.00 - each Oyster with Northern Neck Virginia corn; Buffalo Chicken with peppers & Bailey Hazen blue cheese; Summer squash, stewed tomatoes, & basil-garlic mayonnaise Croquettes Beer Pairing $7.00 Saison Dupont, Stone Pale Ale, Spaten Franziskaner Pot Pies $15.00 - trio; $6.00 - each Beef Shank with Bluegrass Bourbon Barrel Stout; Wild mushroom with Maredsous 8 Belgian Dubbel; Fire roasted chicken with Weihenstephaner Dunkel Weizen Pot Pies Beer Pairing $8.00 Bluegrass Bourbon Barrel Stout, Maredsous 8, Weihenstephaner Dunkel Weizen Air-Dried Beef $15.00 - trio; $6.00 - each with Vermont Butter, Cheese fromage blanc, baby arugula; with Black Mission fig and 25 year old balsamic; with Butter greens and toasted coriander Air-Dried Beef Beer Pairing $8.00 Harviestoun Bitter and Twisted, Guinness Stout, Firestone Double Barrel Amber Big Eye Tuna $18.00 - trio; $8.00 - each Carpaccio, rosemary sea salt, citrus-brown butter jam and cilantro; Tartare, poblano pesto, cucumber, lemon cream and red onions; Grilled rare, hearth roasted tomatoes and olives Big Eye Tuna Beer Pairing $8.00 Celis White, Avery IPA, Brooklyn Lager Pork $15.00 - trio; $6.00 - each Edwards Tender Ham and 18 month Bandage Cheddar grilled cheese; Nora Mills grits and fried pork belly grillades; Crispy pig trotters with garlicky mashed potatoes Pork Beer Pairing $8.00 Bell's Two Hearted Ale, Bluegrass Bourbon Barrel Stout, Unibroue Maudite Stuffed Piquillo Peppers $15.00 - trio; $6.00 - each Quinoa, feta & marjoram; Smoked salmon & chive cream cheese with egg relish; Housemade lamb sausage & fennel Stuffed Piquillo Peppers Beer Pairing $8.00 Ettaler Curator, Allagash Tripel, Kostritzer Duck $17.00 - trio; $7.00 - each Confit with pea tendrils and pickled rhubarb; Foie spring roll with strawberry balsamic; "Ham I Am" with favas and elderflower Duck Beer Pairing $8.00 Gouden Carolus Grand Cru, St. Louis Framboise, Victory Hop Wallop Sausages with Bread Crisps $15.00 - trio; $6.00 - each Garlic with sauerkraut; Chicken and raisin with green grape jus; Crawfish with gumbo of baby squash Sausages Beer Pairing $8.00 Bell's Two Hearted Ale, Gouden Carolus Grand Cru, Heavy Seas Small Craft Warning Mac & Cheese $18.00 - trio; $8.00 - each Lobster & brandy cream with pennette; House cured pancetta and peas with elbows; Shiitake and sherry with cavatelli Mac & Cheese Beer Pairing $8.00 Brooklyn Lager, Delirium Tremens, Maredsous 8 Pizzas Basil & Fresh Mozzarella $12.00 Summer tomatoes Italian Sausage (or) Pepperoni $14.00 Housemade sausage, a peck of pickled peppers, mozzarella & smoked tomato sauce Roasted Mushroom $13.00 Summer spinach & goat cheese Duck Bacon & Cracklins $14.00 Grilled onions & brie Summer Pie $13.00 Green & yellow squash, marinated tomatoes, pressed ricotta and marjoram White $12.00 Provolone, Thomasville Tomme, mozzarella & garden herbs Framani Toscana Salami $14.00 Marinated anchovies & olives Gulf Shrimp $16.00 Garlic confit, tomatoes, fontina & tarragon butter Dinner Tonight's Market Fish market price With ginger-andouille gremolata and Northern Neck creamed corn Prince Edward Island Mussels $15.00 With rice noodles and Madras curry broth Ragout of Deep Dish Braised Berkshire Pork Shoulder $16.00 With pappardelle and asiago cheese Free Bird Fried Chicken $16.00 With pea tendrils, fresh beans and Virginia summer thistle honey butter Wood Grilled Burger with Vermont Cheddar $12.00 10-ounce chuck on a sweet potato roll, sour pickle, smoked tomato ketchup and malted fries Pineland Farms NY Strip Steak $24.00 With mushroom gravy & quick pickles