4100 N. Fairfax Drive
Arlington, VA 22203
www.caribbeanbreezeva.com
DELIVERY:
No
TAKEOUT:
Yes Ceviches "Classico" Peruvian style ceviche $10.00 Changes daily; lime infusion, cilantro, ginger and aji amarillo with sweet potatoes and corn on the cob Ahi tuna sashimi-style "tiradito" $12.00 Crispy garlic and sweet potatoes with citrus soy infusion Rainbow ceviche $11.00 Fresh tuna, salmon and tilapia with citrus, soy sauce, sesame seed - cilantro with roasted sweet potato Ceviche sampler $18.00 A tasting of all three Antojitos Chef Cordero's magic meatballs $9.00 With a Porcini mushroom sauce; it's a secret recipe -"just trust me" Chicharron de camarones $9.00 Rock shrimp lightly battered - flash fried, tossed with cherry and jalapeno peppers and roasted garlic aioli sauce Grilled baby eggplant with a smoked paprika vinaigrette $8.00 Served with chickpeas, black beans and roasted corn salsa Puerto Rican alcapurrias $8.00 One of Puerto Rico's national dishes. Green bananas filled with beef picadillo sauteed with cilantro and Latin-style sofrito. Served with jalapeno salsa Cesta de empanadas $8.00 Latin turnovers filled with Cuban shredded beef, chicken and a medley of seafood. With jalapeno chimichurri salsa for dipping Puerto Rican pork pasteles $9.00 Traditional Puerto Rican pastel made from yucca and green plantains served in a banana leaf with cilantro mojo Island spring rolls $9.00 Roasted chicken breast with sweet corn, black beans and Roma tomatoes served with island chipotle sauce Jamaican jerk chicken quesadilla with goat cheese $9.00 With Mexican-style guacamole, sour cream and pico de gallo Ensaladas Caribbean Breeze ensalada mixta $8.00 Mixed with baby greens and spinach, marinated Roma tomatoes, red onions, avocado and hearts of palm with balsamic vinaigrette Grilled chicken Caribeno $11.00 Marinated in Caribbean seasonings; served with baby greens, roasted tomatoes, charred corn, palmitos and grilled sweet potatoes tossed in guava chipotle vinaigrette Churrasco steak con mushroom ceviche $13.00 Grilled skirt steak marinated in mojo, fresh cilantro and adobo with mixed baby greens, marinated Roma tomatoes, mushroom ceviche and roasted corn Platos Fuertes Arroz con pollo nuevo latino $10.00 White tender chicken and rice simmered in a light sofrito saffron sauce served with Cuban beans Cuban-style bistec de palomilla $13.00 Thin-cut Cuban-style steak pan seared with onions and Latin spices served with black beans and white rice Puerto Rican-style Piononos $11.00 Sweet plantain wheels filled with beef and chicken served with Caribbean salad and sour cream Honey-rum chicken with mushroom sauce and congri $12.00 Oven-baked with mushroom sauce and Congris oriental (mixed black beans and rice with a touch of soy sauce) Ropa Vieja a la Cubana $11.00 Shredded steak with roasted tri-color peppers, Roma tomatoes, onions with rice, beans and maduros "Calle Ocho" marinated grilled skirt steak churrasco with chimichurri sauces and yucca fries $14.00 With avocado, red onions and pico de gallo Lechon asado a la Puertorriqueno con arroz e gandules $13.00 Puerto Rican crispy suckling pig cooked for 48 hours served with oregano mojo, saffron rice and green pigeon peas Vegetarian pimientos rellenos $11.00 Peppers stuffed with roasted vegetables. Served with saffron rice, sauteed spinach and chipotle red pepper salsa Caribbean catch of the day Market Price Caribbean Breeze is proud to serve the freshest catch of the day on a daily basis Island mahi mahi with cilantro-lemon and pomegranate sauce $13.95 Served with wild rice and black bean salsa Peruvian-style mariscos saltado $12.95 Jumbo shrimp, calamari, scallops, vegetables and potatoes sauteed in a light seafood sauce and served with wild rice Florida grouper tropical $12.95 Pan seared and served with chipotle mashed potatoes and spinach in a papaya slice Sopas Sopa de marisco $9.00 A medley of fresh shrimp, calamari, Florida grouper and scallops in a light tomato broth with fresh vegetables Chicken tortilla $7.00 White breast chicken with vegetables, black beans, roasted corn and avocados Gustitos All Side Puerto Rican arroz e gandules $5.00 Chipotle mashed potatoes $5.00 Cuban black beans with white rice $5.00 Maduros $5.00 Sweet plantains Tostones $5.00 Fried green plantains Fresh Mexican-style guacamole $5.00 Sauteed spinach $5.00 Yuca frita with mojo $5.00 Arepitas $5.00 Grilled cornmeal cake with cheese Desserts - Postres Brazilian coconut flan $5.95 Latin dessert of homemade caramel and coconut served with sweet whipped cream Nicaraguan tres leches $5.95 "House Specialty." A rich dessert of sponge cake made with whole milk, condensed milk and evaporated milk Panqueques de bananas with dulce de leche $6.95 Homemade crepes filled with caramelized bananas and your choice of ice cream Torta de chocolate rico $5.95 "Chocolate Heaven." Chocolate cake served with a delicious raspberry and creme anglaise sauce Grand Mariner creme brulee $6.95 Homemade custard made with fresh vanilla beans and Grand Marnier liqueur Specialty Drinks "Classic" Cuban Mojito $6.95 Combination of fresh mint leaves, sugar cane, fresh-squeezed lime and Bacardi rum Caipirinha $7.95 "Brazilian national drink" made with pure Cachaca, fresh lime and sugar Bahamian Batido $7.95 Frozen blend of fresh passion fruit, evaporated milk, Mount Gray rum, melon liquor and Grand Mariner Mango Daiquiri $6.95 Made with fresh mangoes and Bacardi rum Pomegrande Margarita $7.95 Our special margarita mix and Cuervo Gold tequila "El Coqui" $7.95 A frozen blend of Bailey's cream, Kahlua, Dark Bacardi and a touch of Godiva chocolate Peruvian "Pisco Sour" $6.95 Made with Montesiepe Pisco, fresh-squeezed lime juice, egg whites and a dash of Angostura bitters Caribbean Breeze Sangria $5.95 Made with red wine and a blend of fruit liquors and fruits Caribbean Cosmo $7.95 Midori, Blue Curacao, Absolut Citron with pineapple and sour Apple Martini $7.95 Pucker Apple Liquor, vodka, sour Orange Crush $7.95 Stoll O, Liquor 43, Triple Sec and OJ Red Lava $7.95 Stoll Raspberry, Triple Sec, cranberry, splash of sour and grenadine Ceviches "Classico" Peruvian style ceviche $10.00 Changes daily; lime infusion, cilantro, ginger and aji amarillo with sweet potatoes and corn on the cob Ahi tuna sashimi-style "tiradito" $12.00 Crispy garlic and sweet potatoes with citrus soy infusion Rainbow ceviche $11.00 Fresh tuna, salmon and tilapia with citrus, soy sauce, sesame seed - cilantro with roasted sweet potato Ceviche sampler $18.00 A tasting of all three Antojitos Chef Cordero's magic meatballs $9.00 With a Porcini mushroom sauce; it's a secret recipe -"just trust me" Chicharron de camarones $10.00 Rock shrimp lightly battered - flash fried, tossed with cherry and jalapeno peppers and roasted garlic aioli sauce Grilled baby eggplant with a smoked paprika vinaigrette $8.00 Served with chickpeas, black beans and roasted corn salsa Puerto Rican alcapurrias $8.00 One of Puerto Rico's national dishes. Green bananas filled with beef picadillo sauteed with cilantro and Latin-style sofrito. Served with jalapeno salsa Cesta de empanadas $9.00 Latin turnovers filled with Cuban shredded beef, chicken and a medley of seafood. With jalapeno chimichurri salsa for dipping Puerto Rican pork pasteles $9.00 Traditional Puerto Rican pastel made from yucca and green plantains served in a banana leaf with cilantro mojo Island spring rolls $9.00 Roasted chicken breast with sweet corn, black beans and Roma tomatoes served with island chipotle sauce Jamaican jerk chicken quesadilla with goat cheese $9.00 With Mexican-style guacamole, sour cream and pico de gallo Ensaladas Caribbean Breeze ensalada mixta $9.00 Mixed with baby greens and spinach, marinated Roma tomatoes, red onions, avocado and hearts of palm with balsamic vinaigrette Churrasco steak con mushroom ceviche $13.00 Grilled skirt steak marinated in mojo, fresh cilantro and adobo with mixed baby greens, marinated Roma tomatoes, mushroom ceviche and roasted corn Ahi tuna with crispy risotto cake $16.00 Tossed with baby greens, roasted Roma tomatoes, grilled red onions and chives, and ripe avocado in a soy-mango vinaigrette Platos Fuertes Arroz con pollo nuevo latino $13.00 White tender chicken and rice simmered in a light sofrito saffron sauce served with Cuban beans Honey-rum chicken with mushroom sauce and congri $15.00 Oven-baked with Congris oriental (mixed black beans and rice with a touch of soy sauce) Ropa Vieja a la Cubana $15.00 Shredded steak with roasted tri-color peppers, Roma tomatoes, onions with rice, beans and maduros "Calle Ocho" marinated grilled skirt steak churrasco with chimichurri sauces and yucca fries $21.00 With avocado, red onions and pico de gallo Lechon asado a la Puertorriqueno con arroz e gandules $19.00 Puerto Rican crispy suckling pig cooked for 48 hours served with oregano mojo, saffron rice and green pigeon peas Caribbean catch of the day Market Price Caribbean Breeze is proud to serve the freshest catch of the day on a daily basis Slow-smoked BBQ pork ribs with salsa de guava and chipotle $18.00 With yucca fries and cole slaw Pollo San Lucas con patatas brava $16.00 Chicken breast sauteed in brandy sauce with smoked ham, queso fresco and spinach Grilled double-thick pork chop with mango glaze and P.R. mofongo $21.00 With fire-roasted vegetables Arroz saffron con mariscos $21.00 Jumbo scallops, Prince Edward mussels, shrimp and calamari simmered in a seafood sauce The Gaucho mixed BBQ with chimichurri sauces and cebollas fritas $23.00 Skirt steak, short ribs and Argentinean chorizo marinated in Latin spices with roasted potatoes and beer-battered onions Smoked adobo NY strip steak with Maryland lump crab meat chipotle chimichurri vinaigrette $25.00 Grilled 12 ounce Angus strip with chipotle mashed potatoes and asparagus Island mahi mahi with cilantro-lemon and pomegranate sauce $21.95 Served with wild rice and black bean salsa Peruvian-style mariscos saltado $16.95 Jumbo shrimp, calamari, scallops, vegetables and potatoes sauteed in a light seafood sauce and served with wild rice Florida grouper tropical $19.95 Pan seared and served with chipotle mashed potatoes and spinach in a papaya slice Plantain-crusted yellow fin tuna with Asian noodles and crispy basil 23.95 Served with bean sprouts in a ginger-soy-mango vinaigrette Sopas Sopa de marisco $9.00 A medley of fresh shrimp, calamari, Florida grouper and scallops in a light tomato broth with fresh vegetables Chicken tortilla $7.00 White breast chicken with vegetables, black beans, roasted corn and avocados Gustitos All Side Puerto Rican arroz e gandules $5.00 Chipotle mashed potatoes $5.00 Cuban black beans with white rice $5.00 Maduros $5.00 Sweet plantains Tostones $5.00 Fried green plantains Fresh Mexican-style guacamole $5.00 Sauteed spinach $5.00 Yuca frita with mojo $5.00 Arepitas $5.00 Grilled cornmeal cake with cheese Desserts - Postres Brazilian coconut flan $5.95 Latin dessert of homemade caramel and coconut served with sweet whipped cream Nicaraguan tres leches $5.95 "House Specialty." A rich dessert of sponge cake made with whole milk, condensed milk and evaporated milk Panqueques de bananas with dulce de leche $6.95 Homemade crepes filled with caramelized bananas and your choice of ice cream Torta de chocolate rico $5.95 "Chocolate Heaven." Chocolate cake served with a delicious raspberry and creme anglaise sauce Grand Mariner creme brulee $6.95 Homemade custard made with fresh vanilla beans and Grand Marnier liqueur Specialty Drinks "Classic" Cuban Mojito $6.95 Combination of fresh mint leaves, sugar cane, fresh-squeezed lime and Bacardi rum Caipirinha $7.95 "Brazilian national drink" made with pure Cachaca, fresh lime and sugar Bahamian Batido $7.95 Frozen blend of fresh passion fruit, evaporated milk, Mount Gray rum, melon liquor and Grand Mariner Mango Daiquiri $6.95 Made with fresh mangoes and Bacardi rum Pomegrande Margarita $7.95 Our special margarita mix and Cuervo Gold tequila "El Coqui" $7.95 A frozen blend of Bailey's cream, Kahlua, Dark Bacardi and a touch of Godiva chocolate Peruvian "Pisco Sour" $6.95 Made with Montesiepe Pisco, fresh-squeezed lime juice, egg whites and a dash of Angostura bitters Caribbean Breeze Sangria $5.95 Made with red wine and a blend of fruit liquors and fruits Caribbean Cosmo $7.95 Midori, Blue Curacao, Absolut Citron with pineapple and sour Apple Martini $7.95 Pucker Apple Liquor, vodka, sour Orange Crush $7.95 Stoll O, Liquor 43, Triple Sec and OJ Red Lava $7.95 Stoll Raspberry, Triple Sec, cranberry, splash of sour and grenadine Menu not available at this time