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Bazin's on Church
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111 Church St., N.W.
Vienna, VA 22180
www.bazinsonchurch.com
DELIVERY
No
TAKEOUT
No
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| Appetizers | | Crab and Corn Chowder | $6.00 | | Snipped chives | | Tomato and Garlic Bread Soup | $6.00 | | Fresh mozzarella and basil | | Chopped Salad | $7.00 | | Marinated chick peas, green beans, Kalamata olives, pistachios, feta cheese, creamy lemon vinaigrette | | Jumbo Asparagus Salad | $8.00 | | Shaved, aged Gouda cheese, mushroom salsa, ginger mustard vinaigrette | | Jumbo Lump Crabmeat Spring Roll | $10.00 | | Asian slaw, ginger vinaigrette | | Crispy Oysters | $10.00 | | Country ham, creamed spinach, Creole aioli | | Jamaican Jerk Chicken Spring Rolls | $7.00 | | Mango - chili dipping sauce | | Salad | | Chipotle - BBQ Glazed Salmon | $15.00 | | Napa cabbage, red peppers, green onions, bean sprouts, crunchy wontons, ginger - mustard vinaigrette | | Jumbo Lump Crabmeat | $17.00 | | Avocado, cucumber, micro - greens, passion fruit vinaigrette | | Chicken Salad | $14.00 | | Lemon marinated grilled chicken breast, mesculin green, Maytag blue cheese, green apples, toasted almond, aged balsamic dressing | | Open - Face Stuffed Portobello Mushroom | $10.00 | | Goat cheese, sun - dried tomato, grilled onions, arugula salad, lemon dressing | | Entrees | | Pork Milanese | $15.00 | | Arugula - fennel salad, parmesan cheese sauce | | Blackened Jumbo Shrimp | $16.00 | | Peanut soba noodles, pickled rhubarb and ginger | | Seared Mahi Mahi | $15.00 | | Shrimp - coconut sauce, mango - ginger salsa, chipotle black beans and rice | | Potato and Onion Ravioli | $15.00 | | Warm Maine lobster sauce | | Beef Tenderloin Stroganoff | $15.00 | | Black pepper spaetzle, mushroom sauce | | Blue Cheese Crusted Flatiron Steak | $17.00 | | Garlic - herb french fries | | All Natural Beef Burger | $12.00 | | Cheddar, fried onion, garlic - herb French fries | | Asparagus - Sundried Tomato Risotto | $13.00 | | BBQ Duck Quesadilla | $10.00 | | Salsa fresca, chipotle crema | | Desserts | | Creme Brulee | $6.00 | | shortbread cookies | | Michel's Chocolate Hazelnut Crunch Bars | $6.00 | | cappuccino sauce | | Warm Chocolate Tart | $6.00 | | chocolate sorbet, Chantilly crème | | Key Lime Pie | $6.00 | | coconut macaroon crust, Chantilly crème | | Sorbet Trio | $6.00 | | chocolate, coconut, mango |
| Appetizers | | Maryland Crab and Corn Chowder | $7.00 | | Snipped chives | | Fried Calamari | $11.00 | | Charred tomato salsa | | Potato and Onion Ravioli | $13.00 | | Warm Maine lobster sauce | | Roasted Portobello | $9.00 | | Hook's Blue cheese, pistachios, herb salad, balsamic glaze | | Jumbo Lump Crabmeat Spring Roll | $11.00 | | Asian slaw, ginger vinaigrette | | Blackened Jumbo Shrimp | $13.00 | | Peanut soba noodles, pickled rhubarb and ginger | | Potato Gnocchi | $12.00 | | Asparagus and morel sauce | | Jumbo Asparagus Salad | $10.00 | | Crispy goat cheese, mushroom salsa, ginger mustard vinaigrette | | Goat Cheese & Smoked Onion Ravioli | $11.00 | | Roasted garlic, thyme, san manzano tomatoes | | Crispy Oysters | $10.00 | | Country ham, creamed spinach, Creole aioli | | BBQ Duck Quesadilla | $10.00 | | Salsa fresca, chipotle crema | | Autumn Salad | $8.00 | | Green apples, toasted almonds, Maytag blue cheese, aged balsamic vinaigrette | | Chopped Salad | $8.00 | | Marinated chick peas, green beans, Kalamata olives, pistachios, feta cheese, creamy lemon vinaigrette | | Entrees - From the Sea | | * May contain raw or undercooked ingredients | | | Idaho Potato Crusted Halibut* | $24.00 | | Roasted asparagus, lemon - chive sauce | | Maple - Miso glazed Black Cod* | $25.00 | | wasabi mashed potatoes, baby spinach tamari cream | | Chipotle - BBQ Glazed Salmon* | $25.00 | | Roasted corn, smoked bacon, red pepper, fingerling potato hash, crabmeat salsa | | Jumbo Lump Crabcakes | $27.00 | | Potato puree, herb salad, tomato - horseradish vinaigrette | | Mushroom crusted Rockfish | $24.00 | | Parmesan orzo, crisp onion, porcini - truffle sauce | | Seared Mahi Mahi* | $22.00 | | Shrimp - coconut sauce, mango - ginger salsa, chipotle black beans & rice | | Entrees - From the Land | | Filet Mignon* | $27.00 | | Wild mushroom - baby spinach enchilada, queso fresco, tomatillo avocado salsa | | Soy - honey Marinated Peking Duck Breast* | $22.00 | | Soba noodles, Savoy cabbage, apple - calvados sauce | | Steak Au Poivre* | $30.00 | | stuffed potato with bacon, white cheddar, chives, roasted asparagus | | Braised Lamb Shank* | $24.00 | | Roasted garlic potato puree, baby spinach, rosemary - orange gremolata, red wine sauce | | Pork Milanese | $20.00 | | Arugula - fennel salad, parmesan cheese sauce | | Bistro Steak | $19.00 | | Flatiron steak, garlic butter, French fries | | Asparagus - Sundried Tomato Risotto | $17.00 | | with shrimp salad add $8 | | Desserts | | Creme Brulee | $6.00 | | shortbread cookies | | Michel's Chocolate Hazelnut Crunch Bars | $6.00 | | cappuccino sauce | | Warm Chocolate Brownie | $6.00 | | white chocolate ice cream, wet walnut, hot fudge | | Warm Chocolate Tart | $6.00 | | chocolate sorbet, Chantilly crème | | Warm Apple Crisp | $6.00 | | salted caramel ice cream | | Warm Chocolate Tart | $6.00 | | chocolate sorbet, Chantilly crème | | Peanut Butter Tart | $6.00 | | chocolate sorbet, peanut praline | | Key Lime Pie | $6.00 | | coconut macaroon crust, Chantilly crème | | Sorbet Trio | $6.00 | | chocolate, coconut, mango | | Lemon Cheesecake | $6.00 | | blood orange, caramel sauce | | Cheese Plate | $10.00 | | Mountain top goat cheese, Aged cheddar, Hook's blue cheese |
| Appetizers | | Crispy Oysters | $10.00 | | Country ham, creamed spinach, Creole aioli | | Maryland Crab and Corn Chowder | $7.00 | | Snipped chives | | Navajo Fry Bread | $5.00 | | rolled in cinnamon & sugar | | Roasted Jumbo Asparagus | $7.00 | | ginger - morel vinaigrette, crispy goat cheese | | Creamed Biscuit | $5.00 | | sausage gravy | | Grilled Marinated Portobellos | $7.00 | | balsamic butter, Maytag blue cheese, toasted pine nuts | | Fresh Fruit | $5.00 | | vanilla - orange syrup | | Entrees | | Bazin's Eggs Benedict | $20.00 | | filet mignon, or crab cakes, toasted brioche, hash browns, lobster bearnaise | | Eggs Benedict, Salmon | $14.00 | | smoked salmon, toasted broche, hash browns, hollandaise | | Eggs Benedict, Spinach | $12.00 | | wilted spinach, toasted brioche, hash browns, hollandaise | | Crispy French Toast | $10.00 | | brioche, warm berry compote | | Mustard Seed Crusted Norwegian Salmon | $19.00 | | fingerling potatoes, smoked bacon, caramelized onion, ginger - mustard vinaigrette | | Smoked Salmon Platter | $12.00 | | toasted bagel, marinated red onion, cream cheese | | Crab and Avocado Salad | $18.00 | | cucumber, passion fruit vinaigrette | | Grilled Flatiron Steak | $17.00 | | garlic butter, fresh mozzarella - potato puree, green bean - almond sal | | Jumbo Lump Crab Cakes | $20.00 | | potato puree, horseradish coleslaw, country mustard sauce | | Huevos Rancheros | $12.00 | | pulled chicken, fried eggs, crème fraiche, jack cheese, flour tortilla | | Ham and Cheese Omelet | $10.00 | | hash browns | | Sides | | Bacon, Sausage, Hash Browns, Grits | $4.00 | | Desserts | | Creme Brulee | $6.00 | | shortbread cookies | | Michel's Chocolate Hazelnut Crunch Bars | $6.00 | | cappuccino sauce | | Warm Chocolate Tart | $6.00 | | chocolate sorbet, Chantilly crème | | Key Lime Pie | $6.00 | | coconut macaroon crust, Chantilly crème | | Sorbet Trio | $6.00 | | chocolate, coconut, mango |
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