10403 Main St.
Fairfax, VA 22030
www.bellissimorestaurant.com
DELIVERY:
No
TAKEOUT:
No Antipasti - Appetizers Toretta di Mozzarella, Pomodoro e Basilico $4.95 Tower of fresh mozzarella, fresh tomato and Basil Prosciutto Crudo Con il parmigiano Croccante $4.95 Prosciutto served with and crispy parmesan cheese Bruschetta al Pomodoro Fresco, Mozzarella e Basilico $4.95 Toasted bread served with fresh tomato, mozzarella and basil Portobello alla Griglia $4.95 Grilled Portobello mushroom served with mushroom sauce Crustino di Polenta e Calamari $4.95 Grilled hard polenta with sauteed calamari Zuppa del Giorno Soup of the Day $4.95 Insalate - Salads Insalata di Cipolla, Pomodori e Basilico $4.95 Onion, fresh tomato and basil salad Insalata di Arrugula Radicchio al Balsamico $4.95 Arugula and radicchio Salad with balsamic vinegar Insalata di Casa $4.95 Tossed house salad with balsamic vinegar and olive oil Insalata di Finocchio $4.95 Fennel in olive oil and red wine vinegar Paste - Pasta Ravioli Ripieni con Funghi $8.95 Homemade ravioli stuffed with mixed mushrooms and tomato sauce Agnolotti al Formaggio di Capra $8.95 Homemade agnolotti stuffed with goat cheese in a lite cream sauce Rigatoni Con Salsiccia $8.95 Rigatoni with Italian sausage Linguini Cozze e Calamari $10.95 Linguini with mussels and calamari Fettuccini alle Vongole e Arrugula $9.95 Homemade fettuccini with clams, arugula, cherry tomato, and garlic oil Linguini Bolognese $10.95 Linguini in meat sauce with mushrooms Frutti di Mare - Seafood Calamari Giovanni $8.95 Sauteed calamari with garlic, olive oil, basil in a lite tomato sauce Gamberi con Zucchini al Vino Bianco $10.95 Sauteed jumbo shrimp with zucchini, garlic and shiitake mushrooms Sogliola Alle Mandorie $10.95 Sauteed fillet of sole in lemon butter and almonds Frutti di Mare - Seafood- Salmon alla Griglia e Portobello $10.95 Grilled filet of salmon over Portobello e polenta Pollo - Chicken Petto di Pollo al Funghi $8.95 Breast of chicken sauteed with mushrooms in a white wine sauce Pollo Piemontese $8.95 Breast of chicken topped with prosciutto, fontina cheese in a white wine sauce Pollo con Salsiccia $8.95 Breast of chicken sauteed with Italian sausage, mushroom and onion Pollo Alla Griglia $8.95 Grilled Breast of chicken marinated with herbs in a white wine sauce Vitello - Veal Scaloppine al Rosmarino $10.95 Veal scaloppini served with fresh rosemary in a lemon butter sauce Scaloppine di Vitello al Funghi $10.95 Veal scaloppini sauteed with mixed mushrooms Scaloppine Principessa $11.95 Veal scaloppini topped with fresh asparagus, mozzarella in wine sauce Involtini di Vitello $10.95 Stuffed scaloppini of veal with Prosciutto, mozzarella, fresh asparagus in a special sauce Antipasti Freddi - Cold Appetizers Antipasto Misto $11.95 Combination of fresh mozzarella, smoked salmon, roasted red pepper and eggplant Parmigiano Croccante con Peperoni $10.95 Crispy parmesan cheese with prosciutto and pepperoni Carpaccio di Carne $9.95 Thinly sliced beef with parmesan, arugula, olive oil Torretta di Mozzarella $8.95 Tower of fresh mozzarella, tomato, basil, olive oil, and balsamic vinegar Antipasti Caldi - Warm Appetizers Portobello Tartufato $8.95 Grilled Portobello topped with fontina cheese and truffle oil Crostino di Polenta e Calamari $8.95 Soft polenta served over sauteed calamari and special tomato sauce Calamari Fritti $9.95 Fried calamari Cotecchino con Fagioli $9.95 Northern Italian sausage served with cannellini beans Cozze in Umido $10.95 Mussels sauteed with fresh tomato, basil Cappesante al Pesto $10.95 Grilled sea scallops served with homemade pesto sauce Zuppa del Giorno Soup of the Day $6.95 Insalate - Salads Insalata di Pomodori, Cipolla e Basilico $7.95 Tomato, onion, basil in red wine vinegar Insalata di Rucola e Parmegiano Reggiano $8.95 Arugula with thinly-shaved parmesan cheese Insalata mista della casa $7.95 Mixed house salad, tossed with balsamic olive oil L'Insalata di Polipo $11.95 Thinly sliced octopus with black olives, celery, onion, basil, live oil and red wine vinegar Paste - Pasta Linguine Bellissimo $19.95 Linguine with diced shrimp, cherry tomatoes, Portobello mushrooms and garlic oil Ravioli Ripieni al Portobello $18.95 Homemade ravioli stuffed with Portobello mushrooms, served in special tomato sauce Penne Juliana $16.95 Portobello mushrooms, green peas, cherry tomatoes, zucchini, garlic and olive oil Spaghetti al Granchio $19.95 Spaghetti with crabmeat, zucchini, spicy tomato sauce Gnocchi alla Bava $15.95 Homemade potato dumplings and fontina cheese Linguine al Frutti di Mare $25.95 Linguine with mussels, clams, shrimp, calamari, scallops, special tomato sauce Agnolotti Amore $17.95 Stuffed homemade agnolotti with goat cheese in a light cream sauce Fettuccine al Ragu di Salsiccia e Caprino $18.95 Fettuccine with ragu of sausage and goat cheese Capellini al Filetto di Pomodoro e Basilico $14.95 Angel-hair pasta with fresh tomato and basil Frutti di Mare - Seafood Salmone Avvolto con Prosciutto $24.95 Filet of salmon wrapped with prosciutto and eggplant served over polenta spinach Pesce Spada Pescatore $25.95 Swordfish sauteed with New Zealand mussels and shrimp in special tomato sauce Fritto Misto $24.95 Combination of fried sea scallops, shrimp and calamari Gamberi alla Bocelli $24.95 Shrimp stuffed with crabmeat wrapped with prosciutto, served in a white wine sauce Calamari in Umido $18.95 Sauteed calamari in fresh tomato sauce, garlic, olive oil and fresh basil Gamberi a Modo Mio $24.95 "My Way" sauteed jumbo shrimp, cherry tomatoes, zucchini, and olive oil in a white wine sauce Pollo - Chicken Pollo All' Arancia $18.95 Breast of chicken, orange, crème de cassis and Petto di Pollo al Marsala e Portobello $18.95 Sauteed breast of chicken with marsala wine and Portobello mushrooms Pollo con Asparagi $18.95 Breast of chicken topped with slices of fresh tomato, asparagus and fontina cheese Pollo con Salsiccia $18.95 Breast of chicken sauteed with sausage, onion, mushroom and lite tomato sauce Vitello - Veal Vitello alla Liguria $22.95 Scallopini of veal in fontina cheese with a touch of cream Involtini di Vitello $22.95 Scallopini of veal stuffed with prosciutto, mozzarella, fresh asparagus and special sauce Vitello alla Sorrentina $22.95 Scallopini of veal topped with slices of prosciutto, eggplant, fontina cheese, white wine, and a touch of tomato sauce Vitello al Rosmarino $22.95 Scallopini of veal sauteed with fresh rosemary in a lemon butter white wine sauce Vitello al Pesto $22.95 Scallopini of veal sauteed with homemade pesto sauce Vitello Porcini $22.95 Scallopini of veal sauteed with porcini mushrooms, brandy, and a touch of cream Carne - Beef Filetto di Manzo $28.95 Grilled tenderloin, finished with Barolo wine, shitake mushrooms, served with sauteed spinach and polenta Agnello al Rosmarino $27.95 Broiled lamb chop with rosemary garlic sauce, served with polenta Menu Gastronomico Chef selection, for two people $54.95 Vegetarian Dinner Chef selection, for two people $38.95