Online Menu for Bebo Trattoria

Insalate
*These items contain or may contain raw or undercooked ingredients. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Condiglione	$6.95
Tomato, sweet peppers, onion, cucumber, garlic, basil, green olives and mustard-lemon dressing.
Insalata Di Cesare	$7.95
Romaine lettuce with a homemade Caesar dressing.
Insalata Di Gamberi E Farro Sulla Rucola	$12.95
Rucola topped with shrimp, pearl tomatoes, spelt, red onion and lemon dressing.
Insalata Di Melone Con Pinoli	$7.95
Cantaloupe, spring onions, tomatoes, sweet and hot peppers and black olives, tossed with a pine nut dressing.
Insalata Mista	$6.00
Mixed salad
La Belga Con I Fricolini Di Spinaci	$8.95
"BEBO's Grandmother's Favorite" Belgian lettuce served with a spinach frittata and mustard dressing.
La Caprese	$8.95
Fresh imported Buffalo Mozzarella with tomatoes, basil, olive oil, salt and black pepper.
Panzanella	$6.95
A classic Tuscany bread salad with tomato, cucumber, red onion and basil, dressed with olive oil and white wine vinegar.
Raddiocchio E Scarola Con Le Fettine Di Manzo*	$12.95
Marinated and grilled skirt steak served over a salad of radicchio, escarole and spinach with a basil-Gorgonzola walnut dressing.
Romana Con Il Petto Di Pollo	$9.95
Grilled chicken breast and roasted shallots atop Romaine lettuce with Caesar dressing
Rucola E Parmigiano	$7.95
Rucola salad with a lemon dressing and topped with Parmesan cheese
Pomodoro Ripieno Al Tonno E Uova Ripiene Con Rucola	$7.75
Raw tomatoes filled with a tuna mousse marinated in an olive oil basil sauce and served with stuffed hard boiled eggs and Rucola salad.
Zuppe
Minestrone Alla Milanese	$5.95
Diced vegetables simmered in chicken stock with rice and herbs.
Zuppa Di Scarola Con Pol Pettine Alla "Sig. Magliocchetti"	$5.95
The Wedding Soup, braised escarole with potato and mini meatballs.
Paste
Cannelloni Alla Napoletana	$12.95
Homemade baked cannelloni filled with Ricotta cheese and ham, topped with a pork sausage ragu.
Fettuccine Alla Bolognese	$11.95
Homemade fettuccine tossed with a meat ragu.
Lasagnette Al Pesto Di Basilico	$12.95
Thin layers of homemade pasta dressed with basil pesto and a touch of cream.
Linguine Al Gamberi Alla "Sig. Shoob"	$14.95
Linguini tossed with shrimp sauteed in white wine, garlic and Italian parsley.
Pappardelle Al Ragu Di Melanzane E Scamorza	$12.95
Homemade egg noodle tossed with a ragu of eggplant, tomato and smoked Mozzarella
Spaghetti Al Pomodoro	$9.95
Spaghetti tossed with a cherry tomato sauce.
"Piatto Unico"	$15.00
For those short on time, Chef Donna offers an "Express Lunch" 4-Course Platter consisting of the following: Tomato and Mozzarella Cheese Salad, Cannelloni alla Napoletana, Meatballs sautéed and simmered in a Tomato Sauce and Panna Cotta in a Berry Sauce
Paninis
Served on Ciabatta bread and dressed with green sauce, braised onions and green peppers and served with homemade fried potato chips. *These items contain or may contain raw or undercooked ingredients. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Paninis - Hot
Chicken Breast	$6.25
Homemade Hot Dog	$5.00
Homemade Sausage	$6.25
Meatballs in Tomato Sauce	$6.95
Milanese of Ham and Swiss Cheese	$7.95
Pork Shoulder	$6.25
Prosciutto E Gorgonzola	$8.95
Provolone Fried Milanese Style	$6.95
Svizzera Di Manzo Con Le Patatine*	$9.95
Homemade 12 oz. beef chuck burger ground with oregano, onion and garlic, served with sliced tomato, red onion and lettuce and fried potatoes on the side
Paninis - Cold
Mortadella and Provolone Cheese	$6.25
Mozzarella Cheese and Tomato	$8.95
Prosciutto and Fontina Cheese	$8.95
Salami and Girdiniera	$7.75
Tuna Salad with Celery and Hard Boiled Egg	$6.50
Additional Toppings
Condiments available upon request: Mustard, Homemade Barbeque Sauce, Hot Sauce, Ketchup, Sauerkraut and Relish
Broccoli di rabe sauteed with garlic and red crushed peppers.	$2.00
Fontina cheese	$2.00
Gorgonzola cheese	$2.00
Provolone cheese	$1.50
Side Dishes
Potato Salad	$1.50
Giardiniera	$2.00
Vinegar preserved vegetables
Chick Pea Salad	$1.50
Le Pizze Di Bebo
Bebo's homemade pizza is cooked in a wood burning oven brought over from Italy. All pizzas are cooked with a drizzle of olive oil and sea salt. The Mozzarella is Fior di Latte and may be substituted with Buffalo Mozzarella for an additional $2.50.
Biancaneve	$13.00
Mozzarella, Ricotta, garlic, rosemary and olive oil.
Capri	$13.50
Tomato, mozzarella, basil, oregano and whole egg.
Carciofini	$14.50
Tomato, mozzarella, artichoke and basil.
Cipolla E Gorgonzola	$14.00
Tomato, mozzarella, basil, oregano, onions, and Gorgonzola dolce cheese.
Cipolla E Tonno	$15.00
Tomato, tuna, onion, and Cacio de Roma cheese.
Funghi	$13.50
Tomato, mozzarella, basil and mushroom.
Margherita	$13.00
Tomato, Buffalo mozzarella and basil.
Marinara	$10.00
Tomato, garlic and oregano.
Melanzane E Olive	$13.00
Tomato, mozzarella, oregano, basil, black olive and roasted eggplant.
Napoletana	$12.00
Tomato, mozzarella, oregano, anchovy and garlic.
Napoletana Verace	$12.00
Tomato, garlic, oregano and anchovy.
Prosciutto Crudo Y Rucola	$15.00
Tomato, mozzarella, prosciutto and rucola.
Prosciutto E Funghi	$14.00
Tomato, mozzarella, basil, mushroom and prosciutto.
Quattro Stagioni	$15.00
Tomato, mozzarella, basil, oregano, olive, mushroom, artichoke and ham.
Rolli Di Prosciutto Ripieni	$15.00
Tomato, mozzarella, basil, ricotta filled rolled ham and parmesan.
Salsiccia E Broccoli	$14.00
Tomato, mozzarella, pork sausage, broccoli di rabe and garlic.
Spinaci E Ricotta	$13.00
Tomato, mozzarella, spinach, ricotta, parmesan and garlic.
Calzoni
Bebo	$14.00
Roasted pork shoulder, tomato, provolone, broccoli di rabe and garlic.
Farcito	$13.00
Tomato, smoked mozzarella, mushroom and green olive.
Ricottaro	$14.00
Tomato, mozzarella, mortadella, ricotta and salami.
Scarola	$13.00
Tomato, escarole, olive and anchovy.
Pizze Dolci
Ananas	$8.00
Orange marmalade spread topped with thin slices of pineapple.
Nutella	$8.00
Nutella chocolate filled pizza.
Toppings
Anchovy	$1.00
Basil	$1.00
Black Olive	$1.00
Caper	$1.00
Cherry Tomato	$1.00
Eggplant	$1.00
Green Olive	$1.00
Mushroom	$1.00
Onion	$1.00
Sausage	$1.00
Spinach	$1.00
Rucola	$2.50
Broccoli Di Rabe	$2.50
Gongonzola Cheese	$2.50
Ham Roll	$2.50
Mortadella Cheese	$2.50
Mozzarella Fior Di Latte	$2.50
Pancetta	$2.50
Parmesan Cheese	$2.50
Pork Shoulder	$2.50
Provolone Cheese	$2.50
Ricotta Cheese	$2.50
Salami	$2.50
Smoked Mozzarella	$2.50
Spicy Salami	$2.50
Whole Egg	$2.50
Prosciutto Di Parma	$3.00
Buffalo Mozzarella	$3.00
Piatti Piccoli Per Il Bar (Small Plates at the Bar)
Bruschetta All'aglio e Olio Extra Vergine	$1.95
Warm bruschetta with garlic and extra virgin olive oil.
Salsiccia ai Rapini e Provolone	$5.25
Grilled homemade pork sausage filled with Rapini and Provolone cheese.
Zucchini Fritto	$4.75
Fried zucchini
Patate Fritte Passate Nel Parmigiano	$2.75
Fried potato rolled in grated Parmesan cheese.
Cozze alla Pizzaiola	$5.25
Steamed mussels served with Pizzaiola
Frittatine di Cipolla con Mascarpone Piccante	$3.75
Sweet onion frittata topped with spicy Mascarpone cheese.
Calamari Fritti con Salsa All'aglio	$4.75
Fried Calamari with garlic saffron sauce.
Crostino Caldo di Gorgonzola e Marmellata di Fichi	$3.95
Toasted bread topped with Gorgonzola cheese and Tropea Onion marmalade.
Crostino al Pomodoro	$3.95
Crostino topped with marinated tomato.
Mozzarella Fritta con la Pizzaiola	$5.00
Fried mozzarella cheese served with tomato sauce.
Arancini allo Zafferano	$3.00
Deep fried saffron risotto ball.
Caponata con Crostini	$3.00
Stewed eggplants in a sweet and sour tomato sauce.
I Bigne di Cavolfiore	$2.95
Fried calamari florets with lemon.
Prosciutto con la Mozzarella	$5.25
Buffalo mozzarella wrapped in homemade cured prosciutto.
Bebo's Famiglia Style Brunch
Design your own menu of 1, 2, 3, or 4 courses. Each course includes all dishes listed below is served the Italian family style! Pricing is determined on the number of guests in your party. Kindly note that the course ordered will be served to your own party and NO SUBSTITUTIONS please. Buon Appetito!
Antipasti	$18 - 2 guests; $24 - 3 guests; $30 - 4 guests; $30+$5 each - 4+ guests
Marinated cauliflower; eggplant and onions; fried eggs with pizzaiola sauce; bruschetta; fried zucchini.
Paste/Zuppa	$22 - 2 guests; $30 - 3 guests; $36 - 4 guests; $36+$6 each - 4+ guests
Lasagna; Spaghetti with a cherry tomato sauce; pasta fagioli soup - beans and ditalini pasta with pancetta and tomato.
Carne/Contorni	$30 - 2 guests; $45 - 3 guests; $60 - 4 guests; $60+$13 each - 4+ guests
Meatballs sauteed and simmered in a tomato sauce; roasted pork shoulder; chicken wings scarpariello; polenta; broccoli rabe
Dolci	$10 - 2 guests; $15 - 3 guests; $20 - 4 guests; $20+$5 each - 4+ guests
Chocolate amaretto bunet; tiramisu; gelato
Dolce/Homemade Desserts
Tiramisu	$5.00
Espresso soaked lady fingers with mascarpone cheese mousse and topped with Zabaglione.
La Panna Cotta con Salsina di Frutta di Bosco	$5.00
Silky-smooth and creamy Italian pudding served in a pool of berry sauce.
Cannoli Alla Siciliana	$5.00
Crisp pastry shells with a sweet ricotta filling of half chocolate, half vanilla with candied fruit.
Crema Brulee al Limone con Gragole e Gelato Alla Vaniglia	$5.00
Vanilla pudding brulee topped with strawberry salad and vanilla ice cream.
Meringata al Cioccolato in Salsa di Arancio	$5.00
Chocolate meringue mousse cake served with an orange sauce.
Panino con la Nutella e la Marmellata di Pesche e Mandorle	$5.00
Nutella sandwich served with peaches and almond marmalade, topped with a whipped vanilla cream.
Bomboloni con il Bicerin	$5.00
Little doughnuts served with a warm Bicerin; a traditional Piemontese drink made with chocolate, espresso, cream and rum.
Affogato al Caffe	$5.00
Homemade vanilla ice cream with espresso.
La Coppa di Gelato e Frutta	$5.00
Chocolate, vanilla and strawberry ice cream served with seasonal berries, whipped cream, roasted almonds and pizzella cookie.
Frutta e Frutta	$5.00
A cup of raspberry, orange, and lemon sorbets served with seasonal fruit and limoncello, topped with a pizzella cookie.
Sorbetti	$5.00
Raspberry, passion fruit, lemon or orange sorbet.
Gelati	$5.00
Chocolate, strawberry, vanilla or 'flavor of the day" ice cream.

Insalate
*These items contain or may contain raw or undercooked ingredients. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Condiglione	$6.95
Tomato, sweet peppers, onion, cucumber, garlic, basil, green olives and mustard-lemon dressing.
Insalata Di Cesare	$7.95
Romaine lettuce with a homemade Caesar dressing.
Insalata Di Melone Con Pinoli	$7.95
Cantaloupe, spring onions, tomatoes, sweet and hot peppers and black olives, tossed with a pine nut dressing.
Insalata Mista	$6.00
Mixed salad
Rucola E Parmigiano	$7.95
Rucola salad with a lemon dressing and topped with Parmesan cheese
Zuppe
Minestrone Alla Milanese	$5.95
Diced vegetables simmered in chicken stock with rice and herbs.
Zuppa Di Scarola Con Pol Pettine Alla "Sig. Magliocchetti"	$5.95
The Wedding Soup, braised escarole with potato and mini meatballs.
Paste
Cannelloni Alla Napoletana	$14.75
Homemade baked cannelloni filled with Ricotta cheese and ham, topped with a pork sausage ragu.
Fettuccine Alla Bolognese	$14.95
Homemade fettuccine tossed with a meat ragu.
Lasagnette Al Pesto Di Basilico	$15.95
Thin layers of homemade pasta dressed with basil pesto and a touch of cream.
Linguine Al Gamberi Alla "Sig. Shoob"	$16.95
Linguini tossed with shrimp sauteed in white wine, garlic and Italian parsley.
Pappardelle Al Ragu Di Melanzane E Scamorza	$15.25
Homemade egg noodle tossed with a ragu of eggplant, tomato and smoked Mozzarella
Spaghetti Al Pomodoro	$11.95
Spaghetti tossed with a cherry tomato sauce.
Risotto Del Giorno	See Specials
Homemade Risotto of the day (Kindly note that risotto requires a longer preparation time than most dishes).
Salumi*
All of our dried, cured salami is from Salumeria Biellese, New York. *These items contain or may contain raw or undercooked ingredients. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Cacciatorini	$4.95
The "Hunters Sausage"; long before jerky was born, this dry, cured sausage was a country side favorite in the northern hills of Italy.
Coppa	$4.50
Dry, cured pork shoulder with mild spices.
Culatello	$6.00
A "cream of the crop" center cut prosciutto.
Mortadella	$4.00
The real Italian bologna, speckled with whole pistachios and a true Italian favorite.
Guanciale	$5.00
Cured pork cheeks.
Pancetta Pepata	$4.75
Prepared using the ancient Italian method of curing pork belly; salted with herbs and olive old and pressed between granite slabs.
Prosciutto Cotto Al Rosmarino	$5.00
A real ham, with no fillers, oven roasted with a fairly strong rosemary scent.
Prosciutto Biellese	$7.95
A real delicacy; this ham is produced by a small ham producer using the long honored tradition of curing - time…time…time.
Soppressata	$5.00
A sweet tasting coarsely-ground cured pork sausage accented with Piemontese spices.
Soppressata Piccante	$5.00
The devilish sister to the Sopressata
Speck	$5.00
A smoked pepper-cured prosciutto, originating from the Northeastern Alps.
Antipasti*
*These items contain or may contain raw or undercooked ingredients. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Asparagi Alla Bassano Del Grappa	$7.95
Poached asparagus served chilled with a hard-boiled egg vinaigrette dressing.
Asparagi Alla Fontina E Uovo	$8.95
Sauteed asparagus topped with melted Fontina cheese and a fried egg.
Bresaola Con Rucola	$8.95
Thinly sliced cured beef dressed with lemon, extra virgin olive oil and black pepper, served with a Rucola salad.
Gamberi Bolliti Con Il Finocchio E Pomodoro	$12.95
Poached shrimp with fennel and a tomato broth.
Pomodoro Ripieno Al Tonno E Uova Ripiene	$7.75
Raw tomatoes filled with a tuna mousse marinated in an olive oil basil sauce and served with stuffed hard boiled eggs.
Vitello Tonnato	$8.25
Thin slices of cooked veal served with a sauce of capers, tune in olive oil, mayonnaise and white wine.
Pietanze*
*These items contain or may contain raw or undercooked ingredients. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Bistecca Di Maiale Ai Ferri Con Cipolle E Gorgonzola	$18.95
Grilled double T-bone pork chop topped with sauteed onions and Gorgonzola dolce cheese.
Costine Di Maiale Ai Ferri	$16.00
Grilled baby back ribs rubbed with lemon juice, garlic and olive oil served with homemade sauerkraut.
Luganega	$13.50
Grilled homemade pork Luganega sausage served with salsa verde.
Medaglioni Di Manzo Alla Pizzaiola	$18.95
Sauteed beef tenderloin medallions simmered in pizzaiola sauce and served over garlic bread.
Polpette	$13.00
Meatballs sauteed an simmered in a tomato sauce and served with garlic bread.
Scaloppine Alla Napoletana	$15.95
Thinly sliced veal topped with Mozzarella cheese, anchovy filet, oregano and tomato.
Trippa Alla Romana	$11.50
Veal tripe simmered with onions and tomatoes and topped with Pecorino cheese.
Contorni
Patate Alla Veneziana	$4.00
Sauteed potatoes with onion and sage.
Patatine Fritte	$4.00
Fried potatoes tossed with parmesan cheese and rosemary.
Peperonata All'Astigiana	$4.00
Mixed peppers stewed in tomato, onion and sweet and sour sauce.
Verdure Alla Griglia	$4.00
Grilled vegetables with an herb sauce.
Zucchine Ripiene Alla Ligure	$4.00
Baked zucchini filled with Ricotta cheese, marjoram and basil.
Le Pizze Di Bebo
Bebo's homemade pizza is cooked in a wood burning oven brought over from Italy. All pizzas are cooked with a drizzle of olive oil and sea salt. The Mozzarella is Fior di Latte and may be substituted with Buffalo Mozzarella for an additional $2.50.
Biancaneve	$13.00
Mozzarella, Ricotta, garlic, rosemary and olive oil.
Capri	$13.50
Tomato, mozzarella, basil, oregano and whole egg.
Carciofini	$14.50
Tomato, mozzarella, artichoke and basil.
Cipolla E Gorgonzola	$14.00
Tomato, mozzarella, basil, oregano, onions, and Gorgonzola dolce cheese.
Cipolla E Tonno	$15.00
Tomato, tuna, onion, and Cacio de Roma cheese.
Funghi	$13.50
Tomato, mozzarella, basil and mushroom.
Margherita	$13.00
Tomato, Buffalo mozzarella and basil.
Marinara	$10.00
Tomato, garlic and oregano.
Melanzane E Olive	$13.00
Tomato, mozzarella, oregano, basil, black olive and roasted eggplant.
Napoletana	$12.00
Tomato, mozzarella, oregano, anchovy and garlic.
Napoletana Verace	$12.00
Tomato, garlic, oregano and anchovy.
Prosciutto Crudo Y Rucola	$15.00
Tomato, mozzarella, prosciutto and rucola.
Prosciutto E Funghi	$14.00
Tomato, mozzarella, basil, mushroom and prosciutto.
Quattro Stagioni	$15.00
Tomato, mozzarella, basil, oregano, olive, mushroom, artichoke and ham.
Rolli Di Prosciutto Ripieni	$15.00
Tomato, mozzarella, basil, ricotta filled rolled ham and parmesan.
Salsiccia E Broccoli	$14.00
Tomato, mozzarella, pork sausage, broccoli di rabe and garlic.
Spinaci E Ricotta	$13.00
Tomato, mozzarella, spinach, ricotta, parmesan and garlic.
Calzoni
Bebo	$14.00
Roasted pork shoulder, tomato, provolone, broccoli di rabe and garlic.
Farcito	$13.00
Tomato, smoked mozzarella, mushroom and green olive.
Ricottaro	$14.00
Tomato, mozzarella, mortadella, ricotta and salami.
Scarola	$13.00
Tomato, escarole, olive and anchovy.
Pizze Dolci
Ananas	$8.00
Orange marmalade spread topped with thin slices of pineapple.
Nutella	$8.00
Nutella chocolate filled pizza.
Toppings
Anchovy	$1.00
Basil	$1.00
Black Olive	$1.00
Caper	$1.00
Cherry Tomato	$1.00
Eggplant	$1.00
Green Olive	$1.00
Mushroom	$1.00
Onion	$1.00
Sausage	$1.00
Spinach	$1.00
Rucola	$2.50
Broccoli Di Rabe	$2.50
Gongonzola Cheese	$2.50
Ham Roll	$2.50
Mortadella Cheese	$2.50
Mozzarella Fior Di Latte	$2.50
Pancetta	$2.50
Parmesan Cheese	$2.50
Pork Shoulder	$2.50
Provolone Cheese	$2.50
Ricotta Cheese	$2.50
Salami	$2.50
Smoked Mozzarella	$2.50
Spicy Salami	$2.50
Whole Egg	$2.50
Prosciutto Di Parma	$3.00
Buffalo Mozzarella	$3.00
Piatti Piccoli Per Il Bar (Small Plates at the Bar)
Bruschetta All'aglio e Olio Extra Vergine	$1.95
Warm bruschetta with garlic and extra virgin olive oil.
Salsiccia ai Rapini e Provolone	$5.25
Grilled homemade pork sausage filled with Rapini and Provolone cheese.
Zucchini Fritto	$4.75
Fried zucchini
Patate Fritte Passate Nel Parmigiano	$2.75
Fried potato rolled in grated Parmesan cheese.
Cozze alla Pizzaiola	$5.25
Steamed mussels served with Pizzaiola
Frittatine di Cipolla con Mascarpone Piccante	$3.75
Sweet onion frittata topped with spicy Mascarpone cheese.
Calamari Fritti con Salsa All'aglio	$4.75
Fried Calamari with garlic saffron sauce.
Crostino Caldo di Gorgonzola e Marmellata di Fichi	$3.95
Toasted bread topped with Gorgonzola cheese and Tropea Onion marmalade.
Crostino al Pomodoro	$3.95
Crostino topped with marinated tomato.
Mozzarella Fritta con la Pizzaiola	$5.00
Fried mozzarella cheese served with tomato sauce.
Arancini allo Zafferano	$3.00
Deep fried saffron risotto ball.
Caponata con Crostini	$3.00
Stewed eggplants in a sweet and sour tomato sauce.
I Bigne di Cavolfiore	$2.95
Fried calamari florets with lemon.
Prosciutto con la Mozzarella	$5.25
Buffalo mozzarella wrapped in homemade cured prosciutto.
Bebo's Famiglia Style Brunch
Design your own menu of 1, 2, 3, or 4 courses. Each course includes all dishes listed below is served the Italian family style! Pricing is determined on the number of guests in your party. Kindly note that the course ordered will be served to your own party and NO SUBSTITUTIONS please. Buon Appetito!
Antipasti	$18 - 2 guests; $24 - 3 guests; $30 - 4 guests; $30+$5 each - 4+ guests
Marinated cauliflower; eggplant and onions; fried eggs with pizzaiola sauce; bruschetta; fried zucchini.
Paste/Zuppa	$22 - 2 guests; $30 - 3 guests; $36 - 4 guests; $36+$6 each - 4+ guests
Lasagna; Spaghetti with a cherry tomato sauce; pasta fagioli soup - beans and ditalini pasta with pancetta and tomato.
Carne/Contorni	$30 - 2 guests; $45 - 3 guests; $60 - 4 guests; $60+$13 each - 4+ guests
Meatballs sauteed and simmered in a tomato sauce; roasted pork shoulder; chicken wings scarpariello; polenta; broccoli rabe
Dolci	$10 - 2 guests; $15 - 3 guests; $20 - 4 guests; $20+$5 each - 4+ guests
Chocolate amaretto bunet; tiramisu; gelato
Dolce/Homemade Desserts
Tiramisu	$6.00
Espresso soaked lady fingers with mascarpone cheese mousse and topped with Zabaglione.
La Panna Cotta con Salsina di Frutta di Bosco	$6.00
Silky-smooth and creamy Italian pudding served in a pool of berry sauce.
Cannoli Alla Siciliana	$6.00
Crisp pastry shells with a sweet ricotta filling of half chocolate, half vanilla with candied fruit.
Crema Brulee al Limone con Gragole e Gelato Alla Vaniglia	$6.00
Vanilla pudding brulee topped with strawberry salad and vanilla ice cream.
Meringata al Cioccolato in Salsa di Arancio	$6.00
Chocolate meringue mousse cake served with an orange sauce.
Panino con la Nutella e la Marmellata di Pesche e Mandorle	$6.00
Nutella sandwich served with peaches and almond marmalade, topped with a whipped vanilla cream.
Bomboloni con il Bicerin	$6.00
Little doughnuts served with a warm Bicerin; a traditional Piemontese drink made with chocolate, espresso, cream and rum.
Affogato al Caffe	$6.00
Homemade vanilla ice cream with espresso.
La Coppa di Gelato e Frutta	$6.00
Chocolate, vanilla and strawberry ice cream served with seasonal berries, whipped cream, roasted almonds and pizzella cookie.
Frutta e Frutta	$6.00
A cup of raspberry, orange, and lemon sorbets served with seasonal fruit and limoncello, topped with a pizzella cookie.
Sorbetti	$6.00
Raspberry, passion fruit, lemon or orange sorbet.
Gelati	$6.00
Chocolate, strawberry, vanilla or 'flavor of the day" ice cream.