Extra Virgin
4053 Campbell Ave.
Arlington, VA 22206
www.extravirginva.com
DELIVERY:
No
TAKEOUT:
Yes Antipasti Fantasia di Antipasto all'Italiana 9.95 (add cheese - $5) Assorted cured meats, (Prosciutto di Parma, Mortadella, and Coppa), served with grilled bread and mixed olives with cheese as a compliment Tagliere di Formaggi Misti $8.95 Gorgonzola, Parmesan, and Pecorino cheeses, served with fruit compote and toasted bread Bruschetta $5.95 Grilled Tuscan bread with diced tomatoes, basil, garlic, and extra virgin olive oil Calamari Croccanti $6.95 Crispy fried fresh baby squid, served with a spicy marinara sauce Insalata Caprese $7.95 Fresh mozzarella, sliced tomato, oregano, fresh basil and our extra virgin olive oil Carpaccio di Manzo $7.95 Beef carpaccio with arugula salad, topped with shaved Parmesan cheese and drizzled with our extra virgin olive oil Carpaccio di Bietola $8.95 Red beet carpaccio with caramelized walnuts, on a spinach salad drizzled with our house lemon dressing and served with ricotta crostini Entrees and Salads Extra Virgin Mixed Green salad $5.95 Fresh, Spinach, Arugula, Romaine lettuce, cucumbers, tomato, carrots, red onion and pine nuts Our Original Caesar Salad $5.95 Our Original Caesar Salad with Chicken $9.00 Our Original Caesar Salad with Steak $10.00 Our Original Caesar Salad with Shrimp $10.00 Cappellacci Ferrarese $9.95 Homemade fresh rose pasta filled with pumpkin served with butter sage sauce Linguine alla Carbona $10.95 Linguini with bacon, Parmesan cheese, and sauce of eggs and cream sauce Tagliatelle e Gamberi Alla Panna $12.95 Homemade tagliatelle pasta with shrimp and cream sauce Pollo Alla Griglia e Capellini $11.95 Grilled breast of chicken with side of angel hair pasta with tomato sauce Lasagna Bolognese $10.95 Homemade lasagna with our ragout of ground pork, beef and veal Salmone en Salsa Rossa e Capellini $14.95 Pan seared Salmon filet topped with tomato cream and served with a side of angel hair pasta with garlic olive oil Calamari alla Griglia e Rucola $9.95 Grilled calamari, served over arugula and tomato salad Panini Rollo Extra Virgin $9.95 Grilled pizza dough with chicken, broccoli rabe and avocado, served with french fries Tacchinella $8.95 Roasted turkey with mozzarella, lettuce, tomato and roasted bell peppers in a panini bread with home fries Vegetariano $7.95 Grilled vegetables with Provolone cheese and tomato in a panini bread, served with mixed green Polpettone $8.95 8 oz grilled chopped Sirloin with Provolone cheese, tomato and caramelized onion, served with french fries Panino Tagliata $9.95 Grilled flat iron steak sandwich with mushrooms, tomato, Provolone cheese and lettuce, served with mixed green salad Chef's Favorite Wood-Fired Pizzas Quattro Stagioni "Morinello" $10.95 Tomato sauce, fresh mozzarella, artichokes, ham, and olives Margherita "Ciliegino" $8.95 Tomato sauce, fresh mozzarella, and basil Quattro Formaggi "Baresse Dolce" $9.95 Mozzarella, Parmesan, Gorgonzola and Taleggio cheese Mare e Monte "Cima Di Mola" $11.95 Tomato sauce, fresh mozzarella, mushroom, and shrimp Vegetariana "Gaeta" $10.95 Mozzarella, sliced tomato, mushroom, red onion, zucchini, bell peppers, and eggplant Pizza Dela Casa "Casaliva" $10.95 Tomato sauce, mozzarella, sausage, and pepperoni Pizza Invernale "Colombino" $11.95 Mozzarella, chicken, spinach crushed red pepper, red onion, and garlic Pizza Dello Chef "Cuoricino" $12.95 Fresh mozzarella, mushroom, Prosciutto di Parma, arugula, and truffle olive oil Toppings $2.00 Mushroom, gorgonzola, arugula, sausage, anchovies, pepperoni, spinach, slice tomato, artichokes, ham, olives, eggplant, ricotta Toppings $4.00 Prosciutto or Chicken Chef's Special Express Lunch Buffet Featuring: Pizzas made from our wood-burning oven, salads and grilled vegetables, homemade pastas, fresh meat and fish entrees (selected daily) and amazing desserts specially selected daily $9.95 - All You Can Eat Monday - Friday (11:30 a.m. to 2:00 p.m.) Dolci Tortini di Cioccolato al Gran Marnier $6.95 Grand Marnier chocolate cake with candied orange, served with vanilla ice cream Tiramisu $7.95 Lady fingers, espresso and mascarpone cheese, dusted with cacao Crostata di Mele $7.95 Warm apple tart with ice cream and caramel sauce Affogato al Caffe e Amaretti $6.95 Espresso over vanilla ice cream and amaretto cookies Crème Brulee $6.95 Pumpkin Crème Brule Assortimento di Gelati $6.95 Assortment of Italian ice cream Sorbetto al Limone $6.95 Lemon sorbet Delizie alle Fragole $7.95 Strawberries cobbler, topped with vanilla ice cream Combinazione di Dolci $20.00 Combination of three dessert of your choice Antipasti Fantasia di Antipasto all'Italiana $12.95 (add cheese - $5) Assorted cured meats, (Prosciutto di Parma, Mortadella, and Coppa), served with grilled bread and mixed olives with cheese as a compliment Tagliere di Formaggi Misti $11.95 Gorgonzola, Parmesan, and Pecorino cheeses, served with fruit compote and toasted bread Bruschetta $5.95 Grilled Tuscan bread with diced tomatoes, basil, garlic, and extra virgin olive oil Mozzerella Carrozza $7.95 Breaded and deep fried fresh mozzarella, served with light tomato and cream sauce Calamari Croccanti $6.95 Crispy fried fresh baby squid, served with a spicy marinara sauce Carpaccio di Manzo $8.95 Beef carpaccio with arugula salad, topped with shaved Parmesan cheese and drizzled with our extra virgin olive oil Carpaccio di Bietola $8.95 Red beet carpaccio with caramelized walnuts, on a spinach salad drizzled with our house lemon dressing and served with ricotta crostini Insalate Zuppa del Giorno $6.95 Soup of the day Insalata Caprese $10.95 Fresh mozzarella, sliced tomato, oregano, fresh basil and our extra virgin olive oil Insalata Invernale $10.95 Warm pulled chicken with cranberry, winter fruit, and gorgonzola cheese Rucola e Finocchio $8.95 Arugula salad with fennel and lemon dressing Insalata Mista $7.95 Mixed green salad with diced tomato and balsamic vinaigrette Tonno, Fagioli e Cipolla $9.95 White albacore tuna, borlotti beans, red onion, diced tomato and diced potato Insalata Della Casa $9.95 Heart of romaine and spinach with gorgonzola cheese, kalamata olives, red onion, diced tomato, and raisins Paste Cappellacci Ferrarese $14.95 Homemade fresh pasta filled with pumpkin served with sage butter sauce Gnocchi e Ragu Bolognese $15.95 Homemade dumplings with our blended meat ragout Capellini alla Casalinga $12.95 Angel Hair pasta with fresh tomato sauce, basil, and extra virgin olive oil Linguini alla Carbonara $14.95 Linguine pasta with bacon and Parmesan cheese, tossed in a sauce of cream and eggs Tagliatelle Asparagi e Gamberi alla Panna $15.95 Homemade ribbon pasta with asparagus, and shrimp in cream sauce Lasagna Bolognese $14.95 Homemade lasagna with our ragout of ground pork, beef and veal Pappardelle al Funghi e Manzo $15.95 Homemade ribbon pasta with wild mushrooms and beef tenderloin tips Ravioli di Carni e Salsa di Vitello e Timo $15.95 Homemade pasta filled with ground veal and served with demi-glace and thyme Meat Suprema di Pollo ai ferri $15.95 Grilled chicken breast, served with mashed potatoes and sautéed spinach Fiorentina alla Griglia $28.00 12oz T-Bone Beef steak served with grilled vegetables and roasted potatoes Cosciotto d'Agnello $25.95 Braised Lamb shank, served over a lemon mint risotto Scallopine di Vitello ai Funghi $23.95 Sautéed Veal scaloppini with wild mushrooms in demi-glace, served with asparagus, and roasted potatoes Braciole di Maiale ai Ferri $21.95 Grilled 12oz Pork Chop, served with seasonal vegetables and mashed potatoes Braciola di Vitello alla Griglia $34.00 Grilled 12oz Veal Chop, served with vegetable quiche and sautéed mushrooms Pesce Coda di Aragosta e Medaglione di Manzo $34.00 Lobster tail and Beef Medallion, over asparagus risotto Zupetta di Mare $25.00 Mussels, calamari, scallops, swordfish and shrimp with vegetables in its on broth, served with grilled bread Pesce Spada alla Griglia $24.95 Grilled Swordfish filet, served with sautéed escarole, and a black olives, capers and diced tomato sauce Salmone in Salsa Rossa $22.95 Pan seared Salmon filet, topped with shrimp in a tomato cream sauce and served with sautéed seasonal vegetables Trotta alle Mandorle $22.95 Pan seared Rainbow Trout with toasted almonds, served with mashed potatoes and grilled vegetables Dolci Tortini di Cioccolato al Gran Marnier $6.95 Grand Marnier chocolate cake with candied orange, served with vanilla ice cream Tiramisu $7.95 Lady fingers, espresso and mascarpone cheese, dusted with cacao Crostata di Mele $7.95 Warm apple tart with ice cream and caramel sauce Affogato al Caffe e Amaretti $6.95 Espresso over vanilla ice cream and amaretto cookies Crème Brulee $6.95 Pumpkin Crème Brule Assortimento di Gelati $6.95 Assortment of Italian ice cream Sorbetto al Limone $6.95 Lemon sorbet Delizie alle Fragole $7.95 Strawberries cobbler, topped with vanilla ice cream Combinazione di Dolci $20.00 Combination of three dessert of your choice