9401 Lee Highway
Fairfax, VA 22031
www.jaipurcuisine.com
DELIVERY:
No
TAKEOUT:
Yes Royal Luncheon Buffet Lunch Buffet $9.95 - Monday-Friday; $11.95 - Saturday & Sunday Offering a variety of vegetarian and non-vegetarian dishes. Shuruaat - Appetizers Vegetable Samosa $2.95 Triangular pies stuffed with steamed potatoes and peas, delicately tempered with spices and herbs Subzi Ke Pakore $3.95 Mixture of garden fresh vegetables dipped in spiced gram flour batter and golden fried Chat-Papdi $5.95 Combination of flour chips, steamed potatoes and garbanzo beans topped with a mixture of yogurt, mint and tamarind sauce Paneer-Pakora $4.95 Homemade cottage cheese fingers dipped in mildly spiced gram flour batter and golden fried Murgh Ke Pakore $4.95 Deep fried strips of chicken in spiced gram flour batter Macchili-Amritsari $5.95 Deep fried finger size pieces of fish fillet blended with our special spices Jaipuri Bhel $4.95 Puffed rice mixed with a combination of boiled potatoes and chopped onions, topped with mint and tamarind sauce Pink City Platter $7.95 Chef's platter, offering samples of various types of appetizers Shorba - Soups and Salads Dal Ka Shorba $2.95 Curry flavored yellow lentil soup with mixed beans Tamatar Ka Shorba $2.95 Tangy tomato soup Pink City Salad $3.95 Slice cucumber, tomatoes, red onions, and carrots tossed with lemon juice and special spices Hara Bhara Salad $4.95 Diced lettuce surrounded with slices of tomatoes, cucumber, carrots, and onions topped with yogurt dressing, black olives and a pinch of black pepper. Maas Ro Mazzo - Lamb Dishes Gosht Malabar $14.95 Succulent pieces of lamb cooked in coconut based sauce. Also available in chicken. Rarah Maas $14.95 Tender cubes of lamb cooked with minced lamb, prepared semidry with fresh cilantro and paprika in onion based gravy Rogan-Josh $14.95 Lamb in traditional Kashmiri gravy Gosht Korma $14.95 Cubes of lamb cooked in rich creamy nut sauce. Also available in chicken. Gosht Saagwala $14.95 Lamb cooked with fresh spinach puree. Also available in chicken. Gosht Vindaloo $14.95 Lamb and potatoes prepared in hot chili onion sauce with a touch of rice vinegar Jaipuri Maas $14.95 Pieces of lamb cooked in a blend of spices prepared by the chef Lamb Chop Masala $17.95 Grilled lamb chop prepared in onion and tomato sauce with special blend of spices. Hamore Tandoor Se - From Tandoor Half portion of Tandoori items may be ordered as an appetizer. All tandoori items are served with naan and dal' (bread beans) Murgh Tandoori - King of Kebab $12.95 - half; $17.95 - whole Whole chicken marinated in a mixture of yogurt, malt vinegar, and spices. Barbequed in a traditional clay oven Murgh - Tikka (Boneless white meat) $13.95 Chicken marinated with yogurt and freshly ground spices, grilled to perfection in a charcoal clay oven Tilhani Tikka $13.95 Boneless pieces of chicken breast marinated with spiced yogurt, lemon juice, olive oil, and sesame seeds. Malai Kebab $13.95 Cubes of chicken breast marinated in white creamy sauce, grilled in a clay oven Lamb Chops $17.95 Juicy lamb chops marinated in a tandoori spices and grilled in a tandoor Seekh-Kebab $16.95 Tender roll of succulent lamb minced and mixed with ginger, green chili and spiced with royal cumin and saffron Pink City Machli Kebab $17.95 Fresh salmon, lightly marinated and cooked on a skewer over charcoal Tandoori Jhinga $17.95 Jumbo size black tiger prawn, marinated in carom flavored yogurt and tandoori spices. Roasted in earthen oven. Paneer Tikka $13.95 Homemade cottage cheese. A brochette with peppers, onions, and tomatoes. Grilled in a tandoor Tandoori - Khazana $17.95 An assortment of all tandoori kebabs. Including tandoori prawn. Shaan Murg - Chicken Specialties Murg E Maharaja $13.95 Dry preparation of chicken, sauteed with fresh vegetables, flavored with cinnamon powder Murg Nilgiri $13.95 Cubes of chicken cooked with grated coconut, fresh cilantro, and mint sauce Murg Makhni $13.95 Cubes of BBQ chicken in rich creamy tomato sauce Murgh Tikka Masala $13.95 BBQ chunks of chicken breast finished in special masala curry sauce Murgh Saagwala $13.95 Chicken cooked with fresh spinach puree Dum Murg Jaipuri $13.95 Cubes of chicken, prepared semi-dry in onion and tomato based gravy with fenugreek leaves Chicken Vindaloo $13.95 Cubes of chicken and potatoes cooked in hot chili onion sauce with a touch of white vinegar Subzi Ki Mandi Se- Vegetarian Dishes Malai Kofta $11.95 Cottage cheese and vegetable dumplings cooked in coconut based creamy saffron and almond sauce with fresh fruits Saag-Paneer $11.95 Cottage cheese cooked with fresh spinach puree Mutter Paneer Methi Malai $11.95 Cottage cheese and green peas cooked in rich creamy nut sauce flavored with fenugreek leaves Paneer-Makhni Masala $11.95 Cottage cheese cooked in rich creamy tomato sauce with slices of onions and peppers Besan Ka Ghatta $10.95 Gran flour dumplings simmered in yogurt based tangy onion and tomato sauce Bahaar-E-Subz Jaipuri $10.95 An eye appealing and colorful combination of assorted seasonal fresh vegetables prepared semidry in special sauce Navrattan Korma $10.95 A blend of garden fresh vegetables, nuts, fruits in an aromatic cream sauce Hari Makai $10.95 Excellent combination of freshly chopped spinach and kernel corn Dum-Aloo $9.95 Baby potatoes cooked in traditional kashmiri gravy Bhartha Baigan Ka $9.95 A charcoal smoked eggplant delicacy, cooked with onions and tomatoes Kadhai Chholey $9.95 Garbanzo beans sauteed with flavorful spices in Kadai. A specialty of Punjab Dal-Makhni $9.95 A black lentil simmered over night on slow charcoal fire and finished with cream served with butter Dal-Tardka $9.95 Yellow lentil tempered in butter with onions and tomatoes Basmati Ka Bhandar - Long Grain Rice All Biryanis are served with whipped yogurt (Raita). Peshawari Biryani $14.95 Dumplings of minced lamb, herbs, and spices cooked with saffron basmati rice Gosht Hydrabadi Biryani $14.95 Pieces of lamb marinated in herbs and spices and cooked with saffron basmati rice Murgh Biryani $13.95 Chunks of boneless chicken simmered in gravy and basmati rice Jhinga-Biryani $15.95 Shrimp marinated in lemon juice and spices, cooked with basmati rice Navrattan-Biryani $11.95 Fresh vegetables and basmati rice casserole Jaipur Special Biryani $14.95 Basmati rice cooked with lamb, chicken, and seafood Jeera-Chawaal $2.50 Basmati rice with cumin seeds Samunderi - Rattan - Seafood Shrimp Rai Masala $17.95 Tiger prawns simmered in yogurt based onion sauce with mustard seeds and curry leaves Kadhai Jhinga $14.95 Prawn cooked in cilantro flavored tomato gravy Crab Masala $16.95 Stir-fried shredded crab with onions, tomatoes, lemon juice, and spices Lobster Korma $17.95 Chunks of lobster prepared in a mildly spiced creamy nut sauce Lobster Tikka Masala $17.95 Lobster chunks cooked with fresh onions, tomatoes, spices, and herbs Macchi Madras $14.95 Cubes of catfish cooked with fresh coconut and mint in special onion gravy Maharaja Shrimp Masala $18.95 Jumbo grilled tiger shrimps sauteed with fresh vegetables, mint, nutmeg, and crushed spices Tandoori Rotiyan - Indian Breads All breads are baked in our tandoor oven. If you prefer no butter on your bread, please specify. Khasta Roti $2.50 An unleavened whole wheat bread Naan $2.50 Traditional soft white flour bread Aloo paratha $2.95 With a stuffing of potatoes, green peas, and spices Kulcha Do Piaza $2.95 Stuffed with spicy minced onions Methi Paratha $2.95 Unleavened whole wheat bread with methi (fenugreek) leaves and melted butter Pudhina Paratha $2.95 Unleavened whole wheat bread with mint leaved and melted butter Jaipuri Kulcha $3.50 Chef's specialty Garlic Naan $2.95 Traditional soft white bread garnished with garlic Keema Naan $3.50 Traditional soft white bread stuffed with minced lamb Paneer Kulcha $3.50 Stuffed with cottage cheese Achaar Aur Chutni - Accompaniments Raita $2.50 Condiments made with yogurt, shredded tomatoes, and cucumbers. Flavored with roasted cumin Aam Ki Chutni $1.95 Sweet mango chutney Jaipuri Lal Mirch Ka Achaar $1.95 Traditional big red chili peppers stuffed with lightly ground Indian herbs and hot spices Pancharanga Achaar $1.95 Mango, lime, and chilies pickled with Indian herbs and hot spices Papad $1.25 Lentil flour crackers. Served with mint and coriander chutney Kuch Meetha - Desserts Pink City Combo $4.95 A colorful combination of mango, rose and saffron-pistachio ice cream. Served with slices of seasonal fruit, garnished with roasted nuts. Gulabi Double Decar $3.95 Two scoop of rose ice cream served with honey and nuts Gulab Jamun $2.95 Milk powder golden fry soft-balls. Soaked in honey and cardamom flavored syrup topped with almond flakes. Served warm. Rasmalai $3.95 Steamed cheese dumplings soaked in saffron-rose flavored creamy sauce, topped with slices of pistachio. Served cold. Badami Kheer $2.95 Broken rice and almond simmered in saffron-cardamom flavored milk, garnished with almond-pistachio. Served cold. Peene Ke Liye - Beverages Aam Ki Lassi $3.50 Refreshing whipped mango and yogurt drink Masala Chai $2.25 Served hot with aromatic spices Shuruaat - Appetizers Vegetable Samosa $2.95 Triangular pies stuffed with steamed potatoes and peas, delicately tempered with spices and herbs Subzi Ke Pakore $3.95 Mixture of garden fresh vegetables dipped in spiced gram flour batter and golden fried Chat-Papdi $5.95 Combination of flour chips, steamed potatoes and garbanzo beans topped with a mixture of yogurt, mint and tamarind sauce Paneer-Pakora $4.95 Homemade cottage cheese fingers dipped in mildly spiced gram flour batter and golden fried Murgh Ke Pakore $4.95 Deep fried strips of chicken in spiced gram flour batter Macchili-Amritsari $5.95 Deep fried finger size pieces of fish fillet blended with our special spices Jaipuri Bhel $4.95 Puffed rice mixed with a combination of boiled potatoes and chopped onions, topped with mint and tamarind sauce Pink City Platter $7.95 Chef's platter, offering samples of various types of appetizers Shorba - Soups and Salads Dal Ka Shorba $2.95 Curry flavored yellow lentil soup with mixed beans Tamatar Ka Shorba $2.95 Tangy tomato soup Pink City Salad $3.95 Slice cucumber, tomatoes, red onions, and carrots tossed with lemon juice and special spices Hara Bhara Salad $4.95 Diced lettuce surrounded with slices of tomatoes, cucumber, carrots, and onions topped with yogurt dressing, black olives and a pinch of black pepper. Maas Ro Mazzo - Lamb Dishes Gosht Malabar $14.95 Succulent pieces of lamb cooked in coconut based sauce. Also available in chicken. Rarah Maas $14.95 Tender cubes of lamb cooked with minced lamb, prepared semidry with fresh cilantro and paprika in onion based gravy Rogan-Josh $14.95 Lamb in traditional Kashmiri gravy Gosht Korma $14.95 Cubes of lamb cooked in rich creamy nut sauce. Also available in chicken. Gosht Saagwala $14.95 Lamb cooked with fresh spinach puree. Also available in chicken. Gosht Vindaloo $14.95 Lamb and potatoes prepared in hot chili onion sauce with a touch of rice vinegar Jaipuri Maas $14.95 Pieces of lamb cooked in a blend of spices prepared by the chef Lamb Chop Masala $17.95 Grilled lamb chop prepared in onion and tomato sauce with special blend of spices. Hamore Tandoor Se - From Tandoor Half portion of Tandoori items may be ordered as an appetizer. All tandoori items are served with naan and dal' (bread beans) Murgh Tandoori - King of Kebab $12.95 - half; $17.95 - whole Whole chicken marinated in a mixture of yogurt, malt vinegar, and spices. Barbequed in a traditional clay oven Murgh - Tikka (Boneless white meat) $13.95 Chicken marinated with yogurt and freshly ground spices, grilled to perfection in a charcoal clay oven Tilhani Tikka $13.95 Boneless pieces of chicken breast marinated with spiced yogurt, lemon juice, olive oil, and sesame seeds. Malai Kebab $13.95 Cubes of chicken breast marinated in white creamy sauce, grilled in a clay oven Lamb Chops $17.95 Juicy lamb chops marinated in a tandoori spices and grilled in a tandoor Seekh-Kebab $16.95 Tender roll of succulent lamb minced and mixed with ginger, green chili and spiced with royal cumin and saffron Pink City Machli Kebab $17.95 Fresh salmon, lightly marinated and cooked on a skewer over charcoal Tandoori Jhinga $17.95 Jumbo size black tiger prawn, marinated in carom flavored yogurt and tandoori spices. Roasted in earthen oven. Paneer Tikka $13.95 Homemade cottage cheese. A brochette with peppers, onions, and tomatoes. Grilled in a tandoor Tandoori - Khazana $17.95 An assortment of all tandoori kebabs. Including tandoori prawn. Shaan Murg - Chicken Specialties Murg E Maharaja $13.95 Dry preparation of chicken, sauteed with fresh vegetables, flavored with cinnamon powder Murg Nilgiri $13.95 Cubes of chicken cooked with grated coconut, fresh cilantro, and mint sauce Murg Makhni $13.95 Cubes of BBQ chicken in rich creamy tomato sauce Murgh Tikka Masala $13.95 BBQ chunks of chicken breast finished in special masala curry sauce Murgh Saagwala $13.95 Chicken cooked with fresh spinach puree Dum Murg Jaipuri $13.95 Cubes of chicken, prepared semi-dry in onion and tomato based gravy with fenugreek leaves Chicken Vindaloo $13.95 Cubes of chicken and potatoes cooked in hot chili onion sauce with a touch of white vinegar Subzi Ki Mandi Se- Vegetarian Dishes Malai Kofta $11.95 Cottage cheese and vegetable dumplings cooked in coconut based creamy saffron and almond sauce with fresh fruits Saag-Paneer $11.95 Cottage cheese cooked with fresh spinach puree Mutter Paneer Methi Malai $11.95 Cottage cheese and green peas cooked in rich creamy nut sauce flavored with fenugreek leaves Paneer-Makhni Masala $11.95 Cottage cheese cooked in rich creamy tomato sauce with slices of onions and peppers Besan Ka Ghatta $10.95 Gran flour dumplings simmered in yogurt based tangy onion and tomato sauce Bahaar-E-Subz Jaipuri $10.95 An eye appealing and colorful combination of assorted seasonal fresh vegetables prepared semidry in special sauce Navrattan Korma $10.95 A blend of garden fresh vegetables, nuts, fruits in an aromatic cream sauce Hari Makai $10.95 Excellent combination of freshly chopped spinach and kernel corn Dum-Aloo $9.95 Baby potatoes cooked in traditional kashmiri gravy Bhartha Baigan Ka $9.95 A charcoal smoked eggplant delicacy, cooked with onions and tomatoes Kadhai Chholey $9.95 Garbanzo beans sauteed with flavorful spices in Kadai. A specialty of Punjab Dal-Makhni $9.95 A black lentil simmered over night on slow charcoal fire and finished with cream served with butter Dal-Tardka $9.95 Yellow lentil tempered in butter with onions and tomatoes Basmati Ka Bhandar - Long Grain Rice All Biryanis are served with whipped yogurt (Raita). Peshawari Biryani $14.95 Dumplings of minced lamb, herbs, and spices cooked with saffron basmati rice Gosht Hydrabadi Biryani $14.95 Pieces of lamb marinated in herbs and spices and cooked with saffron basmati rice Murgh Biryani $13.95 Chunks of boneless chicken simmered in gravy and basmati rice Jhinga-Biryani $15.95 Shrimp marinated in lemon juice and spices, cooked with basmati rice Navrattan-Biryani $11.95 Fresh vegetables and basmati rice casserole Jaipur Special Biryani $14.95 Basmati rice cooked with lamb, chicken, and seafood Jeera-Chawaal $2.50 Basmati rice with cumin seeds Samunderi - Rattan - Seafood Shrimp Rai Masala $17.95 Tiger prawns simmered in yogurt based onion sauce with mustard seeds and curry leaves Kadhai Jhinga $14.95 Prawn cooked in cilantro flavored tomato gravy Crab Masala $16.95 Stir-fried shredded crab with onions, tomatoes, lemon juice, and spices Lobster Korma $17.95 Chunks of lobster prepared in a mildly spiced creamy nut sauce Lobster Tikka Masala $17.95 Lobster chunks cooked with fresh onions, tomatoes, spices, and herbs Macchi Madras $14.95 Cubes of catfish cooked with fresh coconut and mint in special onion gravy Maharaja Shrimp Masala $18.95 Jumbo grilled tiger shrimps sauteed with fresh vegetables, mint, nutmeg, and crushed spices Tandoori Rotiyan - Indian Breads All breads are baked in our tandoor oven. If you prefer no butter on your bread, please specify. Khasta Roti $2.50 An unleavened whole wheat bread Naan $2.50 Traditional soft white flour bread Aloo paratha $2.95 With a stuffing of potatoes, green peas, and spices Kulcha Do Piaza $2.95 Stuffed with spicy minced onions Methi Paratha $2.95 Unleavened whole wheat bread with methi (fenugreek) leaves and melted butter Pudhina Paratha $2.95 Unleavened whole wheat bread with mint leaved and melted butter Jaipuri Kulcha $3.50 Chef's specialty Garlic Naan $2.95 Traditional soft white bread garnished with garlic Keema Naan $3.50 Traditional soft white bread stuffed with minced lamb Paneer Kulcha $3.50 Stuffed with cottage cheese Achaar Aur Chutni - Accompaniments Raita $2.50 Condiments made with yogurt, shredded tomatoes, and cucumbers. Flavored with roasted cumin Aam Ki Chutni $1.95 Sweet mango chutney Jaipuri Lal Mirch Ka Achaar $1.95 Traditional big red chili peppers stuffed with lightly ground Indian herbs and hot spices Pancharanga Achaar $1.95 Mango, lime, and chilies pickled with Indian herbs and hot spices Papad $1.25 Lentil flour crackers. Served with mint and coriander chutney Kuch Meetha - Desserts Pink City Combo $4.95 A colorful combination of mango, rose and saffron-pistachio ice cream. Served with slices of seasonal fruit, garnished with roasted nuts. Gulabi Double Decar $3.95 Two scoop of rose ice cream served with honey and nuts Gulab Jamun $2.95 Milk powder golden fry soft-balls. Soaked in honey and cardamom flavored syrup topped with almond flakes. Served warm. Rasmalai $3.95 Steamed cheese dumplings soaked in saffron-rose flavored creamy sauce, topped with slices of pistachio. Served cold. Badami Kheer $2.95 Broken rice and almond simmered in saffron-cardamom flavored milk, garnished with almond-pistachio. Served cold. Peene Ke Liye - Beverages Aam Ki Lassi $3.50 Refreshing whipped mango and yogurt drink Masala Chai $2.25 Served hot with aromatic spices