The Liberty Tavern
3195 Wilson Blvd.
Arlington, VA 22201
www.thelibertytavern.com
DELIVERY:
No
TAKEOUT:
Yes Introductions Fritto misto $8.00 Maine rock shrimp, clam strips, lemon, fennel, tartar sauce Split Pea Soup (cup) $3.00 Puree of split pea soup, crème fraiche Split Pea Soup (bowl) $5.00 Puree of split pea soup, crème fraiche PEI Mussels $8.00 Skillet roasted PEI Mussels, smoked tomato broth, fennel pollen, basil, grilled country bread Tavern Salad (sm) $3.00 Irwin petit greens, black radish, frisee, red wine vinaigrette Tavern Salad (lg) $6.00 Irwin petit greens, black radish, frisee, red wine vinaigrette Apple/Frisee Salad $9.00 Great Hill blue cheese, spicy pecans, tarragon, buttermilk dressing, North Country applewood smoked bacon Wood Oven Fired Pizzas Add meadow mushrooms, caramelized onions, sweet peppers - $1 ea Classico $13.00 San Marzano tomatoes, Bufala mozzarella, basil, extra-virgin olive oil Staten Island Pie $10.00 San Marzano tomatoes, cows' milk mozzarella, provolone, basil Vermont $14.00 Cabot white cheddar, prosciutto, caramelized onions, granny smith apples, sage Pugliese $13.00 Handcrafted spicy pork sausage, tomatoes, marjoram, provolone, mozzarella Americano $14.00 Grilled chicken, smoked cheddar, mozzarella, crushed tomato, arugula Autumn $14.00 Pancetta, pecorino, provolone, Polyface farms pastured eggs, frisee Wings Chicken Wings $10.00 Oven roasted, honey, lemon, herbs Entrees Beef Stroganoff $11.00 Pennsylvania Dutch egg noodles, meadow mushrooms, mustard sour cream sauce Wild Virginia Bluefish $12.00 Smoked bluefish and butternut squash hash, watercress-black radish salad, maple-grain mustard vinaigrette Gnocchi $12.00 Handcrafted gnocchi, squash, Jenkins orchard apples, brown butter, sage, amaretti Chopped Salad $12.00 Clarendon market chopped salad, grilled chicken breast, creamy mustard dressing, potatoes, pickled shallots, radish, chevre Skatewing $13.00 Roasted fingerlings, braised cabbage, caramelized apples, pumpkinseed-thyme brown butter Sandwiches/Panini Served with choice of side dish "Primanti Brothers" Style Sandwich $9.00 Housemade pastrami, Tom's Swiss, coleslaw, French fries on housemade Italian bread. Add fried egg for only .50! Portobello Sandwich $9.00 Ale-marinated. Domestic aged gouda, arugula, grainy mustard on toasted "anadoma" bread Cubano Panino $10.00 Roasted pork, Smithfield style country ham. Tom's Swiss, smoked pepper aioli Skirt Steak Burger $9.00 House-ground Pineland Farms skirt teak, VT cheddar, applewood smoked bacon on housemade Amish potato roll Grilled Chicken Sandwich $10.00 Provolone, North Country applewood smoked bacon, smoky chipotle aioli on toasted "anadama" bread Corned Beef Reuben $10.00 Housemade rye, cabbage, Tom's Swiss, "1001" island dressing Italian Sausage $10.00 Peppers and onions, tomato sauce, provolone, basil on Italian bread Panini & Sliders Choose field greens with vinaigrette or Route 11 chips as side $3.00 Cubano $10.00 Roasted pork, Edward's country ham, Tom's Swiss, smoked pepper aioli Prosciutto $9.00 Mozzarella, tomato and basil Grilled Cheese $7.00 White cheddar, fresh mozzarella. Add tomato .50; add caramelized onions .50, add bacon $1 Meatball Sliders $9.00 LaCivita's recipe, housemade sweet rolls, fresh tomato sauce, pecorino romano Pulled Pork Sliders $9.00 North Carolina style, housemade sweet rolls, BBQ sauce Little Tavern Salad $3.00 A La Carte Side Dish Sauteed Market Greens $4.00 Traditional Potato Salad $3.00 Hand-Cut Fries $4.00 Fresh herbs American Farmstead Cheese Buche Noir Firefly Farms, Goat, Maryland. Ripe, pleasant acidity, vegetable ash Smokey Blue Rogue River, Cow, Oregon. Caramel, sharp, smoky goodness Bandaged White Cheddar Fiscalini, Raw Cow, California. Sharp, rich, complex Marisa Carr Valley, Sheep, Wisconsin. Sweet, mellow, distinctive character Grayson Madison Creek Dairy, Cow, Virginia. Taleggio style, creamy, rich, complex Derby Oakspring Dairy, Cow, Virginia. Sharp, sweet, balanced. Any Two $7.00 Any Three $10.00 Any Five $13.00 Housemade Desserts Old Fashioned Chocolate Bundt Cake $7.00 Vanilla pastry cream, tuile cookie, Chantilly cream Warm Indian Pudding $7.00 Maple ice cream, warm vanilla sauce Zeppole with Carnival Sugar $7.00 Hot chocolate and rum, homemade marshmallow Warm Cranberry-Orange Crostada $7.00 Creamy goat cheese ice cream, vin cotto Pineapple Upside Down Cake $7.00 Coconut/Malibu ice cream Duet of Crème Brulee $7.00 Chocolate and vanilla bean-fennel pollen House Made Ice Cream and Sorbets $5.00 Children's Menu All children's menu items include a complimentary beverage and house made ice cream for dessert. Sides: fries, smashed, fruit or vegetables. Tomato and Mozzarella Pizza $7.00 3 Cheese Pizza $7.00 Macaroni & Cheese $7.00 W/ side Pasta and Red Sauce $7.00 W/ side Pasta with Butter and Parmesan $7.00 W/ side Cheeseburger Sliders $7.00 W/ side Introductions Fritto misto $10.00 Maine rock shrimp, clam strips, lemon, fennel, tartar sauce PEI Mussels $8.00 Skillet roasted PEI Mussels, smoked tomato broth, fennel pollen, basil, grilled country bread PEI Mussels (2) $14.00 Skillet roasted PEI Mussels, smoked tomato broth, fennel pollen, basil, grilled country bread Tavern Salad (lg) $6.00 Irwin petit greens, black radish, frisee, red wine vinaigrette Apple/Frisee Salad $9.00 Great Hill blue cheese, spicy pecans, tarragon, buttermilk dressing, North Country applewood smoked bacon Housemade Pastrami $9.00 Pickled red cabbage and radish, pumpernickel crostini, spicy mustard American Farmstead Cheese (2) $7.00 Accompaniments American Farmstead Cheese (3) $10.00 Accompaniments American Farmstead Cheese (5) $13.00 Accompaniments Crisped Pork Belly "Au Poivre" $10.00 Polyface Farm crisped pork, wild flower honey, split pea "soup" Grilled Octopus $10.00 Sunchokes, smoked tomato-lime vinaigrette and watercress Duck Confit $9.00 Fennel and watercress salad, lemon-pomegranate marmalade Watercress Salad $9.00 Fried Polyface Farm pastured egg, fingerling potatoes, creamy mustard dressing and pickled shallots Wood Oven Fired Pizzas Add meadow mushrooms, caramelized onions, sweet peppers - $1 ea Classico $13.00 San Marzano tomatoes, Bufala mozzarella, basil, extra-virgin olive oil Staten Island Pie $10.00 San Marzano tomatoes, cows' milk mozzarella, provolone, basil Vermont $14.00 Cabot white cheddar, prosciutto, caramelized onions, granny smith apples, sage Pugliese $13.00 Handcrafted spicy pork sausage, tomatoes, marjoram, provolone, mozzarella Americano $14.00 Grilled chicken, smoked cheddar, mozzarella, crushed tomato, arugula Autumn $14.00 Pancetta, pecorino, provolone, Polyface farms pastured eggs, frisee Wings Chicken Wings $10.00 Oven roasted, honey, lemon, herbs Macaroni Maccheroni (Half) $9.00 Handcrafted maccheroni, Pineland Farms Beef short rib "gravy", oregano, pecorino Maccheroni (Full) $18.00 Handcrafted maccheroni, Pineland Farms Beef short rib "gravy", oregano, pecorino Orechiette (Half) $8.00 Stewed lamb neck, oven-dried tomato, rapini, fresh mozzarella, fennel pollen Orechiette (Full) $17.00 Stewed lamb neck, oven-dried tomato, rapini, fresh mozzarella, fennel pollen Gnocchi (Half) $8.00 Handcrafted baked gnocchi, smoked cheddar, Jenkins orchard apples, Delicata squash, brown butter, amaretti Gnocchi (Full) $16.00 Handcrafted baked gnocchi, smoked cheddar, Jenkins orchard apples, Delicata squash, brown butter, amaretti Wood Burning Oven Skirt Steak $20.00 Pineland Farms skirt steak, "boulangere" sunchokes and fingerling potatoes, applewood smoked bacon, roasted hen of the woods, tarragon-mustard sauce Wild Virginia Bluefish $19.00 Smoked bluefish and roasted squash hash, black radish/scallion/watercress salad, maple-grain mustard sauce Arctic Char $22.00 Spiced cabbage and smoked bacon, spaetzle, spiced plum/zinfandel sauce Yorkshire Pudding $14.00 Old New England Yorkshire pudding, roasted autumn vegetables, sharp cheddar and apple watercress salad Pan Roasted Amish 1/2 Chicken $20.00 Mashed potatoes, rapini, caramelized onion gravy, lemon marmalade Rhode Island Skate $19.00 Johnnycakes, squash puree, toasted pumpkinseed/Jenkins orchard apple and thyme brown butter Berkshire Pork Shank $21.00 Fried spinach, creamy artisan grits with cheddar, horseradish jus Beef Tri-Tip $24.00 Pineland Farms beef tri-tip, roasted housemade cotechino sausage, Concord grapes, stewed petit green lentils and vin cotto Panini & Sliders Choose field greens with vinaigrette or Route 11 chips as side $3.00 Cubano $10.00 Roasted pork, Edward's country ham, Tom's Swiss, smoked pepper aioli Prosciutto $9.00 Mozzarella, tomato and basil Grilled Cheese $7.00 White cheddar, fresh mozzarella. Add tomato .50; add caramelized onions .50, add bacon $1 Meatball Sliders $9.00 LaCivita's recipe, housemade sweet rolls, fresh tomato sauce, pecorino romano Pulled Pork Sliders $9.00 North Carolina style, housemade sweet rolls, BBQ sauce Little Tavern Salad $3.00 A La Carte Side Dish Sauteed Market Greens $4.00 Macaroni $7.00 Au gratin, applewood smoked bacon Hand-Cut Fries $4.00 Fresh herbs Roasted Squash puree $4.00 Anadama bread crumbs American Farmstead Cheese Buche Noir Firefly Farms, Goat, Maryland. Ripe, pleasant acidity, vegetable ash Smokey Blue Rogue River, Cow, Oregon. Caramel, sharp, smoky goodness Bandaged White Cheddar Fiscalini, Raw Cow, California. Sharp, rich, complex Marisa Carr Valley, Sheep, Wisconsin. Sweet, mellow, distinctive character Grayson Madison Creek Dairy, Cow, Virginia. Taleggio style, creamy, rich, complex Derby Oakspring Dairy, Cow, Virginia. Sharp, sweet, balanced. Any Two $7.00 Any Three $10.00 Any Five $13.00 Housemade Desserts Old Fashioned Chocolate Bundt Cake $7.00 Vanilla pastry cream, tuile cookie, Chantilly cream Warm Indian Pudding $7.00 Maple ice cream, warm vanilla sauce Zeppole with Carnival Sugar $7.00 Hot chocolate and rum, homemade marshmallow Warm Cranberry-Orange Crostada $7.00 Creamy goat cheese ice cream, vin cotto Pineapple Upside Down Cake $7.00 Coconut/Malibu ice cream Duet of Crème Brulee $7.00 Chocolate and vanilla bean-fennel pollen House Made Ice Cream and Sorbets $5.00 Children's Menu All children's menu items include a complimentary beverage and house made ice cream for dessert. Sides: fries, smashed, fruit or vegetables. Tomato and Mozzarella Pizza $7.00 3 Cheese Pizza $7.00 Macaroni & Cheese $7.00 W/ side Pasta and Red Sauce $7.00 W/ side Pasta with Butter and Parmesan $7.00 W/ side Cheeseburger Sliders $7.00 W/ side Sample Brunch Menu Menu changes weekly. Contact restaurant for updated specials $17.00 Sample menu: Warm apple spice muffins; hot mulled apple cider; ziti pasta salad, julienned vegetables, vinaigrette; mixed green salad with arugula and goat cheese; seasonal fruit salad; frittata, tomatoes, rapini, diced tomatoes, mozzarella; smoked Irish salmon with assorted accompaniments; scrambled eggs with cream; country egg scramble, ham, cheese, onion, peppers; brioche french toast, maple syrup; applewood smoked bacon; maple glazed breakfast sausage; homefries with peppers and onions; broccoli and potato gratin with cheddar; roasted king mackerel, lemon caper butter sauce; broccoli with butter/shallots, honey-glazed carrots; baked ziti with roasted pork belly, tomato sauce, basil, mozzarella; Polyface Farm roasted pork loin, thyme jus; brined and roasted turkey with turkey gravy; honey-glazed ham, biscuits and milk gravy; homemade coffee cake and blueberry pound cake; pumpkin tart with chantilly cream; pineapple upside down cakes and sugar cookies; assorted vintage American candies. Sunday Breakfast A La Carte Omelet $9.00 With white cheddar, tomatoes, mushrooms. Skirt Steak Burger $9.00 House ground Pineland Farms skirt steak, VT cheddar, applewood smoked bacon, on housemade Amish potato roll Chicken Sandwich $9.00 Grilled chicken, provolone, applewood smoked bacon, smoky chipotle aioli on toasted andama bread Clarendon Chopped Salad $12.00 Grilled breast of chicken, creamy mustard dressing, radish, fingerling potato, goat cheese Portobello Sandwich Ale-marinated portobello, domestic aged gouda, arugula, grainy mustard on toasted andama bread Breakfast Sausage Links $2.00 Applewood Smoked Bacon $3.00