food&wine RESTAURANT SCOUT
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| User Reviews | |||||||||||||||||||||||||||||||||
| brunch and tapas | Written by Kelliejwalsh on 5/21/2009 |
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yum, yum, yum. Finally, brunch at Kybecca! The egg and sausage (chorizo?) stuffed crepes were extraordinary! With some kind of cheesy sauce on top. Not gooey, but light and tangy. And the crepes themselves would be good with just a dab of butter. The waffles are so good they should have a different name. Real fruit and real maple syrup too. On top of which, how great is it to have a french press bought to your table, outside, under a shady awning? And if you haven't been for tapas yet--go! I love the mac-n-3cheese with lobster, and the lentil salad. And the cheese selection is well above average. Good crackers and bread. Good olives. |
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| Food: 10 | Ambience: 10 | Service: 10 | Will you return? Yes | |||||||||||||||||||||||||||||||||
