Posted by The Editorial Desk / Thursday, February 19th, 2009
By Warren Rojas

Photography by Hana Jung
If epicurean bling is your thing, Inedible Jewelry can most likely cook up just what you’ve been craving.
Sisters Jessica and Susan Partain turned their childhood passion for fake foodstuffs into a full-time business in 2006.
Susan said ladies seem to favor cupcakes, lollipops and avocado accessories while gents fancy T-bone steak and sushi cuff links.
The strangest request to date has probably been taiyaki (fish-shaped, Japanese waffles), though Susan said they’ll try anything. “We love special requests,” she stated.
Meanwhile, the Partains’ debut food charm “cookbook” is set for release this fall.
To add some tantalizing trinkets to your collection, visit: www.inediblejewelry.com.
(February 2009)