Posts Tagged ‘Bakers Royale’
Posted by Stefanie Gans, Dining Editor / Wednesday, May 23rd, 2012
Watermelon and Blackberry Margarita Pops/Photo courtesy: Bakers Royale
Grab a friend and go crash a Memorial Day BBQ. Here’s what to bring to fit in:
Shaved asparagus salad [weekly greens]
Vegetable chips [npr]
Asparagus and cannellini bean salad [endless simmer]
Strawberry feta quinoa salad [metrocurean]
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Hungry for Linkage: Eatie, Semi-Vegan and Chocolate Marshmallows
Posted by Stefanie Gans, Dining Editor / Tuesday, January 3rd, 2012
2012′s new foodie word: Eatie. Thank Rachael Ray. [Eater]
Six totally managable home cooking resolutions. [Big Girls Small Kitchen]
Do what Mark Bittman says: Give (semi) vegan a chance. [NYT]
Craft brew goes corporate and with plans for Ballston. [ARLnow.com]
Don’t believe in climate change, just ask the wine industry. [Yale Environment 360 via Serious Eats]
Still indulging? Homemade chocolate marshmallows. [Bakers Royale]
Pizza Hut as nail art (fourth item). [Oddee.com]
And really, just read what The Washingtonian food writers are reading. [Washingtonian]
Photo by Stefanie Gans, fettuccine alla noce at Pulcinella