FRENCH
The family-run fine-dining restaurant opened in Great Falls in 1976 and has been turning out Alsatian classics ever since. Sauteed veal sweetbreads with mushrooms in a truffle sauce and a plum tart with cinnamon ice cream grace the menu along with specialty cocktails perfect for sipping on the spacious patio. –SB
332 Springvale Road, Great Falls; 703-759-3800
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