By Evan Milberg
Dish: Bulgogi over onions, $20
Where: Sorak Garden, 4308 Backlick Rd, Annandale
Taste: Sorak Garden’s bulgogi is sizzling as it’s brought to your table. The soft, yet juicy texture of the meat, which is sliced prime rib marinated in soy sauce, sesame oil and a little bit of garlic, is complemented by the crunchy texture of the onions and scallions. The salt of the soy sauce really brings out the flavor of the meat without overpowering, while the side of white rice resets your mouth for the next bite.
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