The fine dining restaurant laid off 100 employees due to the outbreak, but the kitchen is still working to feed the community in more ways than one.
The restaurant will have unique tastings led by bar director Nikki Drake, ranging from bourbon and rye whiskey, to Old World and New World wines.
The only constant on this menu is change, and it does it well.
His third cookbook, 'Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking' debuted this month.
A modern American restaurant in Falls Church
Clarity will open Tuesday in Vienna.
Same path, new chef for Falls Church's Pizzeria Orso.
Ring in 2015 the Right Way with a Food-Laden New Year's Eve Celebration
Catoctin Creek's stance against increase in ABC liquor prices, plus more food news.
Where to dine out or take-out for Thanksgiving dinner.